
Prosciutto Egg Panini
With mustard, maple syrup, prosciutto and eggs, this is a yummy twist on the usual bacon-and-egg sandwich. Your family will...

French Toast with Apple Topping
For breakfast or brunch, you can’t top this impressive dish from Janis Scharnott of Fontana, Wisconsin. Warm, sweet apples and...

Mixed Veggie Tuna Salad Sandwich
Mixed veggies perk up the classic tuna salad sandwich. Serve alongside fruit cups and your favorite chips. -Taste of Home...

Mamma’s Caponata
This is fabulous as an appetizer, but you can easily turn it into a meal. Instead of having it on...

Stuffing-Topped Venison Chops
"A moist stuffing with apples and raisins is great with pork chops, so I decided to try it is venison...

Herbed Bubble Bread
"It takes just five ingredients to dress up a package of frozen rolls to make this buttery, crusty loaf," says...

Cornbread Hamburger Pie
This one-dish skillet supper is a big hit with children. We've added green beans and other vegetables to it and...

Breakfast Loaf
I love to make this mile-high breakfast sandwich when we have company for the weekend. If you'd like, add sliced...

Deluxe Cheeseburgers
Kathleen Vashro perks up ground beef with tomato paste, Worcestershire sauce, chopped onion and Parmesan and cheddar cheeses. "We love...

Veggie Calzones
Bread dough makes it a breeze to assemble these savory turnovers. If you have a favorite pizza dough, use it...

Buffet Sandwich
"The first time I took this beautiful sandwich 'centerpiece' to a church potluck, it disappeared so fast, I was sorry...

Raisin-Nut Bread Pudding
My husband and I are retired and our children are all grown, so this small-size dessert works perfectly for us....
Cornbread Dressing for a Crowd
At least 10 of us women made this old-fashioned dressing to feed over 1,500 people at our church's fall festival....

Crescent-Wrapped Drumsticks
Looking for a different way to do drumsticks? A friend shared this recipe with me. The drums are simmered in...

Cheesy Texas Toast
My husband and I love garlic bread, but it's such a waste for just the two of us, so I...

Cranberry Bread Pudding
This down-home dessert takes on a touch of elegance when I serve it warm and drizzled with a thin orange...

Taco Sandwich
One evening, Mom and I helped each other put together this taco sandwich using things we had on hand. It's...

Fresh Cornbread Salad
Despite my hectic schedule, I enjoy cooking for family and friends. This recipe is one of my favorites.—Pam Holloway, Marion,...

Pepperoni Bread
Our contest-winning pepperoni bread recipe begins with frozen bread dough, so there's no need to make your own dough. Simply...

Pita Pocket Chicken Salad
We wanted something cool for lunch one summer day, so I tossed together whatever I had in the refrigerator. This...

Raspberry Grilled Cheese
My favorite appetizer is a raspberry-glazed cheese ball, so I used similar ingredients to dress up a plain grilled cheese...
Sunday Chops and Stuffing
My family likes to make these chops for Sunday dinner. The recipe lets us spend more time having fun together...

Grilled Fish Sandwiches
I season these fish fillets with lime juice and lemon pepper before grilling them. A simple honey mustard-mayonnaise sauce puts...

Herbed Garlic Bread
I use either French or Vienna bread for this recipe. The Parmesan cheese complements the garlic nicely.
Cornbread Confetti Salad
This colorful and tasty salad is always well received at picnics and potlucks. Cornbread salads have long been popular in...

Pork Barbecue Sandwiches
We were happy when there was pork roast on the menu because we were sure that, within the next few...


Cornbread Taco Bake
Like a taco bowl, but bigger, this cornbread taco bake features a cheesy cornbread topping layered over a savory casserole...

Chicken Florentine Panini
Chicken Florentine Panini, from Lee Bremson of Kansas City, Missouri, brings an Italian flair to this speedy meal. The grilled...

Quick Rosemary Focaccia
With rosemary and lots of cheese, these bread squares from Shelley Ross of Keytesville, Missouri will make an everyday dinner...