Honey Sweet Corn

Name: Honey Sweet Corn
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Ingredients: 6 medium ears sweet corn; 1/4 cup butter, melted; 1 teaspoon honey; Ground pepper, optional

Total Time Prep/Total Time: 15 min.

Yield 6 servings

Test Kitchen Approved

There's nothing that says summer quite like fresh sweet corn, and honey butter makes these ears even sweeter. —Nancy Kreiser, Lebanon, Pennsylvania

Ingredients

6 medium ears sweet corn
1/4 cup butter, melted
1 teaspoon honey
Ground pepper, optional

Directions

Place corn in a Dutch oven, cover with water. Bring to a boil; cover and cook for 5-10 minutes or until tender. Drain.
In a small bowl, combine butter and honey; brush over corn. Sprinkle with pepper if desired.

Nutrition Facts

1 each: 148 calories, 9g fat (5g saturated fat), 20mg cholesterol, 67mg sodium, 18g carbohydrate (4g sugars, 2g fiber), 3g protein.

There's nothing that says summer quite like fresh sweet corn, and honey butter makes these ears even sweeter. —Nancy Kreiser, Lebanon, Pennsylvania

Recipe Creator