Herb-Happy Garlic Bread

Name: Herb-Happy Garlic Bread
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 12 servings
Ingredients: 1/2 cup butter, softened; 1/4 cup grated Romano cheese; 2 tablespoons minced fresh basil or 2 teaspoons dried basil; 1 tablespoon minced fresh parsley; 3 garlic cloves, minced; 1 French bread baguette; 4 ounces crumbled goat cheese

Total Time Prep/Total Time: 15 min.

Yield 12 servings

Test Kitchen Approved

You'll love the fresh garlic and herbs in this recipe. The mild goat cheese that’s sprinkled on top makes it extra rich and wonderful. —Taste of Home Test Kitchen

Ingredients

1/2 cup butter, softened
1/4 cup grated Romano cheese
2 tablespoons minced fresh basil or 2 teaspoons dried basil
1 tablespoon minced fresh parsley
3 garlic cloves, minced
1 French bread baguette
4 ounces crumbled goat cheese

Directions

In a small bowl, mix the first 5 ingredients until blended. Cut baguette crosswise in half; cut each piece lengthwise in half. Spread cut sides with butter mixture. Place on an ungreased baking sheet.
Bake, uncovered, at 425° until lightly toasted, 7-9 minutes. Sprinkle with goat cheese; bake until goat cheese is softened, 1-2 minutes longer. Cut into slices.

Nutrition Facts

1 slice: 169 calories, 11g fat (7g saturated fat), 35mg cholesterol, 307mg sodium, 14g carbohydrate (0 sugars, 1g fiber), 5g protein.

You'll love the fresh garlic and herbs in this recipe. The mild goat cheese that’s sprinkled on top makes it extra rich and wonderful. —Taste of Home Test Kitchen

Recipe Creator