Baked Beans with Ground Beef

Name: Baked Beans with Ground Beef
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 10 servings
Cuisine: North America, Southern
Ingredients: 1 pound ground beef; 1 medium onion, chopped; 1 can (16 ounces) baked beans, undrained; 1 can (15-1/2 ounces) butter beans, rinsed and drained; 1/2 cup ketchup; 1/3 cup packed brown sugar; 1 tablespoon barbecue sauce; 1/4 teaspoon Worcestershire sauce

Total Time Prep: 15 min. Cook: 3 hours

Yield 10 servings

Test Kitchen Approved

These baked beans with ground beef are perfect for get-togethers, because you can mix everything up a day early and toss it in the slow cooker a few hours before your guests arrive.

Ingredients

1 pound ground beef
1 medium onion, chopped
1 can (16 ounces) baked beans, undrained
1 can (15-1/2 ounces) butter beans, rinsed and drained
1/2 cup ketchup
1/3 cup packed brown sugar
1 tablespoon barbecue sauce
1/4 teaspoon Worcestershire sauce

Directions

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. slow cooker. Stir in the remaining ingredients.
Cover and cook on high for 3-4 hours or until heated through.

Nutrition Facts

1 cup: 209 calories, 6g fat (2g saturated fat), 33mg cholesterol, 525mg sodium, 27g carbohydrate (13g sugars, 5g fiber), 14g protein.

My husband raved about this sweet bean dish after tasting it at a party, so I knew I had to get the recipe. It's perfect for get-togethers because you can mix it up a day early and toss it in the slow cooker a few hours before your guests arrive. —Jan Biehl, Leesburg, Indiana

Recipe Creator