Hay and Straw

Name: Hay and Straw
Prep time: 20 min
Total time: 20 min
Yield: 8 servings
Ingredients: 1 package (16 ounces) linguine; 2 cups julienned fully cooked ham; 1 tablespoon butter; 3 cups frozen peas; 1-1/2 cups shredded Parmesan cheese; 1/3 cup heavy whipping cream

Total Time Prep/Total Time: 20 min.

Yield 8 servings

Test Kitchen Approved

This recipe is not only quick and easy to prepare, it's pretty, too. This colorful pasta dish combines julienned ham, Parmesan cheese, peas and linguine.—Priscilla Weaver, Hagerstown, Maryland

Ingredients

1 package (16 ounces) linguine
2 cups julienned fully cooked ham
1 tablespoon butter
3 cups frozen peas
1-1/2 cups shredded Parmesan cheese
1/3 cup heavy whipping cream

Directions

Cook linguine according to package directions. Meanwhile, in a large skillet, saute ham in butter for 3 minutes. Add peas; heat through. Drain linguine; toss with the ham mixture, Parmesan cheese and cream. Serve immediately.

Nutrition Facts

1 each: 410 calories, 14g fat (7g saturated fat), 47mg cholesterol, 783mg sodium, 50g carbohydrate (6g sugars, 4g fiber), 23g protein.