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Grilled Angel Food Cake with Fruit Salsa

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Total Time
Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Glorimar Jimenez, Indianapolis, Indiana

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 22, 2022

When I need dessert fast, I go with angel food cake. Mix fruit salsa ahead of time, and pop the cake on the grill. —Glorimar Jimenez, Indianapolis, Indiana

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Grilled Angel Food Cake with Fruit Salsa

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Prep Time 10 min
Cook Time 5 min
Yield 6 servings

Ingredients

  • 1/2 cup each fresh raspberries, blueberries and chopped strawberries
  • 1 medium kiwifruit, peeled and chopped
  • 2 tablespoons sugar
  • 1 tablespoon lime juice
  • 1 loaf-shaped angel food cake (10-1/2 ounces), split horizontally
  • Whipped topping, optional
Text Ingredients

Directions

  1. In a small bowl, combine berries, kiwi, sugar and lime juice. Grill cake, cut side down, over medium heat or broil 4 in. from heat 1-3 minutes or until lightly browned. Cut into slices. Serve with fruit salsa and, if desired, whipped topping.

Nutrition Facts

1 slice with 1/4 cup salsa: 169 calories, 1g fat (0 saturated fat), 0 cholesterol, 372mg sodium, 39g carbohydrate (30g sugars, 2g fiber), 3g protein.

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