Fruity Frappe

Total Time Prep/Total Time: 10 min.
Yield 4 servings
Contest Winner
Test Kitchen Approved
It's fun to be able to make a tasty clone of something at a restaurant. But even better, I like knowing exactly what's in it. Honey gives the frappe the right amount of sweetness, not gobs of corn syrup. —Patricia Crouse, Warren, Pennsylvania

Ingredients

  • 1 cup water
  • 1 cup fat-free milk
  • 2/3 cup thawed orange juice concentrate
  • 3 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • 1 cup ice cubes
  • 1 cup frozen unsweetened mixed berries

Directions

  1. Place all ingredients in a blender; cover and process until blended. Serve immediately.

Nutrition Facts

1-1/4 cups: 166 calories, 0 fat (0 saturated fat), 1mg cholesterol, 28mg sodium, 39g carbohydrate (37g sugars, 1g fiber), 3g protein.

It's fun to be able to make a tasty clone of something at a restaurant. But even better, I like knowing exactly what's in it. Honey gives the frappe the right amount of sweetness, not gobs of corn syrup. —Patricia Crouse, Warren, Pennsylvania
Recipe Creator
Community Cook

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