Blueberry Margarita

Name: Blueberry Margarita
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Cuisine: North America, Mexican
Ingredients: 1 lime wedge; Coarse sugar, optional; 1-1/2 ounces blanco tequila; 1 ounce triple sec; 1/2 ounce freshly squeezed lime juice; 1 cup frozen unsweetened blueberries; 4 fresh mint leaves; Fresh blueberries, optional

Total Time Prep/Total Time: 10 min.

Yield 1 serving

Test Kitchen Approved

Our blueberry margarita utilizes frozen fruit, fresh herbs and a splash of lime to make one dreamy, vibrant cocktail.

Ingredients

1 lime wedge
Coarse sugar, optional
1-1/2 ounces blanco tequila
1 ounce triple sec
1/2 ounce freshly squeezed lime juice
1 cup frozen unsweetened blueberries
4 fresh mint leaves
Fresh blueberries, optional

Directions

If desired, moisten rim of 1 cocktail glass with lime wedge and sprinkle sugar on a plate; dip rim in sugar.
In a blender, combine tequila, Triple Sec, lime juice, blueberries and mint. Puree until smooth. Pour into prepared glasses. Garnish with lime wedge and, if desired, blueberries and additional mint sprigs.

Nutrition Facts

1 serving: 288 calories, 1g fat (0 saturated fat), 0 cholesterol, 6mg sodium, 34g carbohydrate (25g sugars, 5g fiber), 1g protein.

Refreshing and fruity, you need this frozen blueberry margarita in hand this summer. —James Schend, Pleasant Prairie, Wisconsin

Recipe Creator