Frosty Chocolate Pie

Total Time Prep: 15 min. + freezing
Yield 6-8 servings
"This chilled treat takes me back to my childhood because it tastes like a Fudgesicle," shares Maria Regakis. THe Somerville, Massachusetts reader turns sandwich cookies, chocolate pudding and vanilla ice cream into a dessert guaranteed to satisfy the kid in everyone.

Ingredients

  • 15 Oreo cookies, crushed
  • 1/4 cup butter, melted
  • 1 cup cold milk
  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 2 cups vanilla ice cream, softened
  • Whipped topping and grated chocolate, optional

Directions

  1. In a large bowl, combine the cookie crumbs and butter until crumbly. Press into a greased 9-in. pie plate.
  2. In a large bowl, beat milk and pudding mix on low speed for 2 minutes. Fold in ice cream. Spoon into prepared crust. Cover and freeze for 4 hours or until firm.
  3. Remove pie from the freezer 15 minutes before serving. Garnish with whipped topping and grated chocolate.

Nutrition Facts

1 slice: 284 calories, 15g fat (7g saturated fat), 34mg cholesterol, 441mg sodium, 36g carbohydrate (25g sugars, 1g fiber), 4g protein.

"This chilled treat takes me back to my childhood because it tastes like a Fudgesicle," shares Maria Regakis. THe Somerville, Massachusetts reader turns sandwich cookies, chocolate pudding and vanilla ice cream into a dessert guaranteed to satisfy the kid in everyone.
Recipe Creator