Easy Tangy Coleslaw

Name: Easy Tangy Coleslaw
Prep time: 15 min
Total time: 15 min
Yield: 12 servings
Ingredients: 6 cups shredded cabbage; 3 medium carrots, shredded; 1 cup mayonnaise; 1/3 cup sugar; 1/4 cup cider vinegar

Total Time Prep/Total Time: 15 min.

Yield 12 servings

Test Kitchen Approved

You won't have to fuss with a lot of seasonings to fix this tangy coleslaw. We've shared this old family favorite with many friends over the years.

Ingredients

6 cups shredded cabbage
3 medium carrots, shredded
1 cup mayonnaise
1/3 cup sugar
1/4 cup cider vinegar

Directions

In a large bowl, combine cabbage and carrots. In a small bowl, combine the mayonnaise, sugar and vinegar. Pour over cabbage mixture and toss to coat. Serve with a slotted spoon.

Nutrition Facts

3/4 cup: 177 calories, 15g fat (2g saturated fat), 7mg cholesterol, 116mg sodium, 11g carbohydrate (8g sugars, 2g fiber), 1g protein.

You won't have to fuss with a lot of seasonings to fix this tangy coleslaw. We've shared this old family favorite with many friends over the years.

Recipe Creator