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Easy Roast Beef Roll-Ups

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Total Time
Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Susan Scott, Asheville, North Carolina

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Dec. 07, 2022

For a quick and crowd-pleasing app, you can’t beat these flavorful wraps seasoned with salsa. Roll some up for your family and friends! —Susan Scott, Asheville, North Carolina

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Test Kitchen Approved

Easy Roast Beef Roll-Ups

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Prep Time 15 min
Yield 10 servings

Ingredients

  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup salsa
  • 10 flour tortillas (8 inches), warmed
  • 1 pound thinly sliced cooked roast beef
  • 10 large lettuce leaves
Text Ingredients

Directions

  1. Combine sour cream, mayonnaise and salsa; spread over tortillas. Top with roast beef and lettuce. Roll up tightly and secure with toothpicks; cut in half. Serve with additional salsa.

Nutrition Facts

1 wrap: 262 calories, 10g fat (3g saturated fat), 26mg cholesterol, 650mg sodium, 28g carbohydrate (1g sugars, 0 fiber), 13g protein.

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