Red Sangria Recipe

Name: Red Sangria Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8 servings (about 1-1/2 qt.)
Cuisine: North America, Mexican
Ingredients: 1 bottle (750 milliliters) merlot; 1 cup orange liqueur; 1/2 cup brandy; 1/2 cup sugar, optional; 1 cup sliced fresh strawberries; 1 medium orange, sliced; 1 medium apple, sliced; Ice cubes

Total Time Prep/Total Time: 10 min.

Yield 8 servings (about 1-1/2 qt.)

Test Kitchen Approved

This red sangria recipe makes a whole pitcher of fruity wine punch to share with friends on a hot summer day. Making it at least an hour ahead of time lets the fruit and wine mingle before your guests arrive.

Ingredients

1 bottle (750 milliliters) merlot
1 cup orange liqueur
1/2 cup brandy
1/2 cup sugar, optional
1 cup sliced fresh strawberries
1 medium orange, sliced
1 medium apple, sliced
Ice cubes

Directions

In a pitcher, stir the first 3 ingredients. If desired, add sugar and stir until dissolved. Stir in fruit. Serve over ice.

Nutrition Facts

3/4 cup: 235 calories, 0 fat (0 saturated fat), 0 cholesterol, 4mg sodium, 19g carbohydrate (15g sugars, 1g fiber), 0 protein.

Luscious, refreshing and easy to double or triple for a crowd, this fruit-filled summertime quencher is perfect for your next soiree. —Taste of Home Test Kitchen

Recipe Creator