Seafood Salad Recipes

Caesar salad need not be enjoyed as a mere side dish to steak. With crispy fried shrimp topping the plate,...

I enjoy cold pasta salads and rice salads, so I decided to make one with orzo, a rice-shaped pasta. Feel...

My family loves to have potluck barbecues during the summer. With several backyard gardens in the family, you can be...

This salad makes it easy to eat what’s good for you. It’s versatile, so you can use asparagus in place...

I like to liven up typical tossed salad with tender grilled shrimp, bread cubes and feta cheese. The colorful dish...

I remember my mother making this when I was a child. It wouldn't be the Fourth of July without Grandma's...

Cubed tuna steak dresses up this hearty, Greek-style pasta salad. The mild tuna flavor blends nicely with the olives, feta...

If you're looking for a delightful luncheon main course, this just might fit the bill. Everyone who's tried this salad...

Elaine Williams uses just a cup of leftover salmon in this pretty pasta salad for two. "It's nicely seasoned with...

I perk up this fresh-tasting tuna salad with flavorful salsa. Bright corn and green pepper add pretty color to the...

Each summer, I look forward to making this salad when I have a bumper crop of tomatoes in my garden.

These light, fresh-tasting stuffed shells really star as part of a luncheon menu. I came up with this distinctive combination...

Since Rhode Island is known as the Ocean State, I think this recipe represents my state well. Shrimp add a...

Making tuna salad with egg is a simple variation on the classic recipe you need to try.

For a cool salad on a hot summer day, I combine shrimp, corn, tomatoes and nectarines with a drizzle of...

This pretty salad has such authentic flavor, you'll think you're sitting at a beachside cantina in Acapulco. —Heidi Hall, North...

I headed straight for the kitchen when I decided to pick up a healthier lifestyle. This salmon with veggies proves...

I love that I can use my favorite Northwest ingredients—salmon, blueberries and hazelnuts—all in one recipe. The salmon
and...

Tuna Nicoise salad is a perfect lunch for a weekend or even to make ahead for the work week. Our...

You do not need full-fat dressing to make a great tuna fish sandwich. Learn how to make healthy tuna salad...

Living in California, the "salad bowl" of the United States, I’m inspired to cook nutritious meals like cioppino. Whenever my...

Seafood pasta salad is a tasty and protein-rich treat that, when paired with a bed of your favorite greens,...

This recipe showcases the beautiful bounty of summer with its fresh corn, tomatoes and delicious basil. Prevent browning by spritzing...

My creamy crab salad gets a boost of heat from Sriracha and a tangy touch from lime. It’s ready fast,...

For a deluxe side dish, I whip up this recipe featuring salmon and potatoes in a creamy dill dressing. The...

This crab pasta salad recipe is technically an imitation crab pasta salad, but it's a bright and flavorful side dish...

This tart, sweet salad adds a delightful blend of colors and flavors to any table. —Patrisha Thompson,
Sterling, Colorado

A fruity dressing zip drapes this zippy salad. Served on a bed of greens, the scrumptious combination of grilled seafood,...

Our lovely salmon salad is a wholesome and quick meal that doesn’t hold back on flavor.