Slow-Cooker Buffalo Chicken Salad
My husband and sons love chicken with blue cheese, so I created this salad. You can even make the chicken the day before and reheat when ready to serve. —Shauna Havey, Roy, Utah
Green Salad with Shrimp and Wine Vinaigrette
This veggie and seafood salad is light and versatile—you can use whatever vegetables you prefer. —Cecilia Flowers, Nashville, North Carolina
Shrimp Cobb Salad
This shrimp cobb salad is quite healthy. I often use a grill pan, but you can simply saute, too. Feel...
Mandarin Steak Salad
Your family will think you spent hours on this luscious summery salad. What a great way to use up your...
Grilled Tuna Salad
I love serving this tuna spinach salad! Tuna steaks are quick to cook and delicious, and although they’re pretty inexpensive,...
Vegan Taco Salad
The best salads are made with ingredients that have different textures and complementary flavors. In this vegan taco salad, you'll...
Bacon Pear Salad with Parmesan Dressing
This simple salad is an elegant side dish for any menu. With a blend of fresh pears and warm, comforting...
Blackberry Balsamic Spinach Salad
This lightly dressed salad is packed with superfoods! When I have time, I make my vinaigrette from scratch. —Mary Lou...
Flat Iron Steak Salad
My steak salad with avocado and radishes is a big plate of summer deliciousness. I sometimes add dried cranberries and...
Red, White and Blue Summer Salad
In this dish, I combine traditional Caprese salad flavors with summer peaches and blueberries. I also add prosciutto for saltiness,...
Strawberry-Avocado Tossed Salad
Delicious and beautiful! Strawberries and avocado on top of romaine drizzled with a honey vinaigrette dressing. Perfect with a grilled...
Strawberry Tarragon Chicken Salad
After thinking about creating this salad for some time, one spring I used my homegrown strawberries and fresh tarragon to...
Butternut Squash Panzanella Salad
This colorful salad is easy to make, and it's even easier if you use precut chunks of butternut squash. You...
Sweet Potato Panzanella
This is my favorite lunch dish during the fall season. Every bite is filled with flavor and texture, but it...
Herbed Tuna and White Bean Salad
This is a quick and delicious salad that can be made special for guests—or yourself—by grilling fresh tuna steaks instead...
Flamboyant Flamenco Summer Salad
I came up with this salad simply by choosing the best-looking vegetables at a local farmers market—the colors are so...
Zucchini Panzanella Salad
I learned how to make panzanella from my friend's grandmother. Once I discovered how to make the perfect vinaigrette, it...
Summer Salad
This is the perfect summer salad recipe for picnics and potlucks. It's full of pearl couscous, quinoa, colorful vegetables and...
Raspberry-Walnut Pork Salad
Raspberry, rosemary, Gorgonzola and walnuts combine to make a pork dish that's bursting with flavor. —Virginia Anthony, Jacksonville, Florida
BLT Bow Tie Pasta Salad
This is one of our favorite cold pasta salad recipes. I first tried it at a family reunion, and it's...
Strawberry-Bacon Spinach Salad
Ruth Haywood’s colorful Strawberry-Bacon Spinach Salad is sweet and crunchy with a tangy dressing. “I made this recipe for our...
Strawberry Poppyseed Salad with Chicken
I love the Strawberry Poppyseed Salad at Panera Bread but can't always make it to the restaurant, so I created...
Layered Garden Bean Salad
For easy entertaining, cover and refrigerate the salad a few hours before guests arrive so you don't have to bother...
Raspberry Greek Salad
“An interesting combination of sweet and salty flavors gives this Greek salad a delicious twist. And the tart chewiness of...
Fruited Caesar Salad
"I couldn't find a single Caesar salad recipe I liked, so I combined ingredients from a few recipes and came...
Taco Bean Salad
Storing Seasoned Hamburger Mix in the freezer helps Dorothy beat the clock when she is creating this change-of-pace tossed salad....
Arugula & Brown Rice Salad
When we have company, arugula with brown rice is always on the menu. It’s my go-to pick for the potluck...