Mint Brownie Pie
I first served this treat to my family on St. Patrick's Day, and it was an instant success. Now I serve it year-round; in the winter, I leave out the green food coloring to make a cool white mint pie. —Karen Hayes,Conneaut Lake, Pennsylvania.
Italian Chocolate-Hazelnut Cheesecake Pie
I first prepared an Italian-style cheese pie years ago. When I changed it up by adding a chocolate-hazelnut topping, it...
Lemon Supreme Pie
A friend and I often visit a local restaurant for pie and coffee. When they stopped carrying our favorite lemon...
No-Bake Key Lime Pie
A great pie doesn't have to take all day. We'll show you how to stir up a no-bake Key lime...
Strawberry Pretzel Pie
This cool no-bake strawberry pie is the perfect cure for your sweet tooth, especially in summer. Made with pantry staples,...
Cookie Butter Pie
This contest-winning pie recipe calls to mind a delicious peanut butter pie from childhood: rich, tasty, and consistently good. It's...
Key Lime Pie with Cream Cheese
I am very proud of this luscious no-bake beauty. It's so cool and refreshing—perfect for any summer potluck or get-together....
Buckeye Pie
Everyone who eats this pie raves about it! You can cover the whole top with ganache, but leaving part of...
Mississippi Mud Pie
Mississippi mud pie is a classic, crowd-pleasing dessert. With a little help from boxed pudding mix and frozen whipped topping,...
Berry Cheesecake Pie
Since I don't care for traditional pie crust, I usually eat only the filling. That changed when I discovered this...
No-Bake Peanut Butter Pie
I hear "Wow!" whenever I share this creamy peanut butter pie with a chocolate cookie crust. And I love that...
Ultimate Chocolate Chunk Pecan Pie
Our family hosts an annual barn party for our close friends, complete with a pie cook-off. A few years ago,...
Frosty Peanut Butter Pie
With only a handful of ingredients, this peanut butter pie promises to deliver well-deserved compliments. Whenever I bring this creamy,...
Blueberry Banana Cream Pie
“I found this recipe in a book years ago. People really like the combination of blueberries with bananas, and there...
No-Bake Strawberry Cheesecake Pie
There's a berried treasure at the bottom of this creamy concoction. You'll not find a fresher finale to a summertime...
Homemade Lemon Cheese Pie
Your guests will never dream that this scrumptious pie, created by our Test Kitchen staff, is lighter. It is the...
Strawberry Cheesecake Pie
"This creamy concoction is so refreshing on a hot day and also really easy to assemble," comments Janis Plourde from...
Cheese Huckleberry Pie
This huckleberry pie has a cookielike press-in crust, a fluffy cream filling and a layer of luscious huckleberries on top....
Peachy Cream Pie
Turn a store-bought graham cracker crust, frozen peaches and whipped topping into this pretty pie. Fruit-flavored gelatin provides a refreshing...
Star-Spangled Lemon Icebox Pie
With a little chill time, my no-bake lemon pie turns into a potluck superstar. My kids like to arrange the...
Blueberry Dream Pie
This showstopping pie can be decorated to fit any season. I like to make hearts for Valentine's Day, flowers for...
Lemon Curd Chiffon Pie
This pie is a showstopper. It's very refreshing and tart. I get frequent requests to make it. Normally I am...
Layered Lemon Pies
My sister shared this recipe with me and it is simply delicious. The secret to the great flavor is using...
Banana Blueberry Pie
"This light fruity dessert is so simple to prepare," writes Priscilla Weaver, Hagerstown, Maryland. "It makes two, so you have...
Glazed Raspberry Pie
This tart and creamy treat is shared by Gillian Batchelor of Crescent Valley. "The recipe has been passed down in...
Contest-Winning Raspberry Ribbon Pie
It's fun to go out as a family and pick raspberries to make my mother-in-law's pie recipe. We always freeze...
Creamy Peanut Butter Pie
Quartered peanut butter cups top this rich smooth pie that's always a hit at gatherings. It saves time, too, because...
Creamy Apple Pie
Like my mother, I have a reputation for making great pies...thanks to wonderfully unique recipes like this. After the pie...