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Frosting Recipes

Name: Red Velvet Marble Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 16 servings
Ingredients: 3/4 cup butter, softened; 2-1/4 cups sugar; 3 large eggs; 4-1/2 teaspoons white vinegar; 1-1/2 teaspoons vanilla extract; 3-3/4 cups cake flour; 1-1/2 teaspoons baking soda; 1-1/2 cups buttermilk; 3 tablespoons baking cocoa; 4-1/2 teaspoons red food coloring; FROSTING:; 1 cup butter, softened; 9 cups confectioners' sugar; 3 teaspoons vanilla extract; 2/3 to 3/4 cup 2% milk

Take your cakes and cookies to the next level with our frosting recipes, including our famous vanilla buttercream. You’ll find royal icing recipes and how-to’s here, too.

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