
DIY Hot Cocoa Mix
Because we live in Idaho and have long, cold winters, hot chocolate is a staple for our family. With this...

Plum Conserve
My mouthwatering conserve is a versatile gift. It makes a lovely garnish for rolls during holiday feasts, is delicious paired...

Chocolate-Mint Popcorn
I wrote a book called “20 New Ways to Enjoy Popcorn.” When I poll friends, they favor this recipe, a...

Asiago Bagels
Discover a cheesy alternative to the usual sweet bread brunch offerings. There's no need to stop by a bakery when...

A Cup of Coffee Cake
This mix is easy, delicious—and full of the flavors teachers need to get through their day! Instant coffee works fine...

Good Mornings Granola
I've made this granola since my kids were little. Now they take it with them to college and share it...
Family-Favorite Cinnamon Candy
I have fond memories of standing at my grandmother's stove with my mom and my aunts, helping to make this...
Holiday Cutout Cookies
The only limit to these fun cutouts is your cookie cutter collection and your imagination! If you prefer crisp cookies,...

Honey Lemon Jelly
I love both honey and lemon, so I combined those ingredients into a doubly delightful jelly. Spread it on toast,...
Chocolate-Dipped Candy Canes
I couldn't resist combining my two loves—peppermint and chocolate—in this recipe. These are so easy, but if one breaks in...

Zucchini Peach Jelly
I like to use this jelly as a condiment. It's always a conversation piece—everyone wonders about the "green" ingredient! This...

Easy Rhubarb Relish
I remember eating this relish at my grandmother's over 50 years ago. My mother made it for years and now...

Rhubarb Marmalade
My daughter makes this marmalade every spring when rhubarb's abundant. Our family enjoys her gift…a refreshing departure in flavor from...

Rhubarb Ketchup
I received this recipe from a friend about 15 years ago. It's a nice surprise for ketchup lovers, and so...

Raspberry Muffins
Beautifully tart and sweet, these raspberry muffins are easy to whip up and even easier to enjoy.

Pumpkin Zucchini Bread
Everyone in Spokane has zucchini in summer. The people who grow it have enough for all of their friends! This...


English Muffins
This English muffins recipe yields soft and chewy bread with all the craggy nooks and crannies that make English muffins...

Swiss Butterhorns
My husband and I like to entertain at breakfast, and we're always looking for new recipes. So I was thrilled...

Six-Week Bran Muffins
I'm only 12 years old but already like to cook and bake. This batter can be made ahead and stored...

Pumpkin-Apple Muffins with Streusel Topping
My mother always made these tasty muffins whenever our family got together at her house. Now they’re a family favorite...

Pennsylvania Dutch Potato Doughnuts
My relatives have been making these tasty doughnuts for years. The potatoes keep them moist, and the glaze provides just...


Lemon-Raspberry Streusel Muffins
Fresh from the oven, these attractive, delicious muffins make a great accompaniment to any breakfast or brunch. I usually double...
Easy Lemon-Blueberry Jam
After one taste of this delightfully sweet and simple jam, people will find it hard to believe that you didn't...

Cinnamon Plum Jam
When I share this slightly sweet jam with family and friends, it disappears quickly. Through the years, I've learned to...

Cherry-Raspberry Jam
When sour cherries and red raspberries are in season, I always freeze some with this recipe in mind. I've been...
Caramel Apple Jam
The flavors of apples, brown sugar, cinnamon and nutmeg come together in this spreadable treat. The jam is a must-have...
Banana Nut Bread
This quick bread is a family favorite, so I always try to have ripe bananas on hand for this recipe....

Apple Pie Jam
Although I've been canning for years, I've never found a good apple pie jam recipe, so I created this one....
Oat-Rageous Chocolate Chip Cookies
My aunt gave me this recipe, and my family thinks these cookies are delicious. We enjoy all kinds of cookies...