Condiment Recipes

You can serve this chunky chutney over cream cheese or Brie with crackers, or as a condiment with roast pork...

Skip the store-bought packets and whip up this easy brown gravy mix with just a few pantry staples. It's perfect...

Tart and tempting, this relish is a traditional part of Kathie Theis' holiday menu. "It's pleasant with both poultry and...

The pairing of sweet and tart fruits makes this chutney a wonderful accompaniment for pork. Not only is it a...

Sweet and tangy bread and butter pickles are amazing on sandwiches or with pimento cheese. Make your own with this...

This treasured dill pickle recipe is like an old friend. These crispy spears have a slightly salty, tart flavor with...

I liked this mustard BBQ sauce recipe from the first taste, as have my guests. It's not a thick sauce,...

"Since visiting Jamaica, I've become a big fan of jerk chicken and fish," writes Lee Ann Odell from Boulder, Colorado.

I've been making this seasoning salt for many years. Try sprinkling it on pork chops, seafood, chicken and steak. —Bonnie...

Strawberry rhubarb jam will become your go-to summer treat following the spring rhubarb season. Fortunately, jarred rhubarb jam with strawberries...

This holly-green jelly won a Best of Show at the county fair and I was so thrilled. Flavored with lime,...

"This low-sodium blend can spice up just about anything," writes Lesley Tragesser of Charleston, Missouri. Try sprinkling the mild mix...

If you’ve never made a baked turkey wings recipe, this version is the perfect way to start. Turkey wings look...

Our son often made these olives for holiday get-togethers. They are simple to make and add a little zest to...

The baked cranberry compote couldn't be easier to prepare and tastes terrific on top of slice Thanksgiving turkey. The recipe...

I make up this creole seasoning to have on hand when a recipe calls for Creole or Cajun seasoning. —Marian...

This sweet and spicy jalapeno jelly makes for the perfect dip, condiment or appetizer!

I turn to this recipe frequently because I can prepare it a day ahead—it's so convenient when company's coming. And...

If you've never tried or are not sure how to make fried pickles, step up to the plate and try...

These crisp crunchy slices, seasoned with celery seed and mustard seed, have a sweet-sour taste that everyone is sure to...

Here's a fruit spread that captures the best tastes of late summer. I like that it's low in sugar and...

I think this steak sauce recipe tastes better than the commercial brands. My creative condiment features an unusual variety of...

Being a New England native, I love apple-picking season. Grab some apples and peanut butter to make this creamy PB&J...

Your slow cooker can be your best friend on a busy morning. Just get this recipe going, run some errands...

These pickle wraps are kid-friendly, but adults love them too!

A wonderful blending of common kitchen ingredients gives this all-purpose meat seasoning a sweet, tangy and savory flavor with a...

This recipe is an example of how the right combination of herbs can turn an ordinary dish into something extraordinary....

This healthy alternative spread will have you making more of your own homemade spreads in just minutes. It's so simple...

My grandmom’s long-cherished chowchow recipe has Pennsylvania Dutch roots. The pickled relish of cabbage, onions and peppers is tart and...