Mom’s Carrot Casserole
Rich and cheesy, this casserole is the very best way to eat carrots. Pretty orange slices peek out from under...

Christmas Cauliflower
A Swiss cheese sauce gives this vegetable casserole an extra special taste. I have served it for Christmas for the...

Broccoli Cauliflower Casserole
Here's a tasty way to dress up plain broccoli and cauliflower. The cheese sauce and french-fried onion topping is irresistible....

Potatoes Supreme
Hailing from the state known for its potatoes, I thought I'd send in this recipe. Every time my grandson comes...
Easy Au Gratin Potatoes
One taste of this classic comforting dish and you'll never buy a store-bought box of au gratin potatoes again! The...

Broccoli Artichoke Casserole
A creamy mellow sauce draped over bold-tasting broccoli and artichokes makes this a great addition to any meal.

Dinner in a Dish
I haven't found anyone yet who can resist this saucy ground beef casserole topped with mashed potatoes. The...

Chicken Church Casserole
Chicken Church Casserole is a stick-to-your-ribs dish that's a favorite at church luncheons, reports Charlotte Pizio of Bryn Mawr, Pennsylvania.
Tuna Mushroom Bake
Tuna Mushroom Casserole is a rich-tasting main dish. The recipe was sent by Connie Moore of Medway,Ohio, who relates, "I...

Sausage-Corn Bake
Corn gives this dish a mildly sweet flavor that folks find appealing. When cooking for two, I divide the ingredients...


Pork Shepherd’s Pie
Of all the shepherd's pie recipes I've tried through the years, this version is my favorite. Although I live alone,...

Perfect Pork Chop Bake
This recipe is especially useful on busy days during fall harvest or spring planting when we're short on time. It's...

Italian Sausage and Sauerkraut
This is my aunt's recipe. I've made it for many potlucks, and I'm always asked to bring it for church...

Turkey Divan
Using precooked poultry, frozen broccoli and a fuss-free sauce, I quickly whip up this dish.—Stephanie Moon, Boise, Idaho.

Hearty Chicken Strata
My great-grandparents made this traditional Amish recipe on Sundays when they had company, and it's still one of my family's...

Wild Rice Casserole
The wild rice adds a wonderful flavor to this casserole. I like to serve it on special occasions. —Jann Marie...
Unstuffed Cabbage Casserole
A teacher at the preschool where I work shared the recipe for this delicious ground beef and cabbage casserole. It's...

Vegetable Chicken Casserole
In Goshen, Indiana, Bonnie Smith assembles this comforting one-dish meal that's economically priced at 98 cents per serving. "To save...
Baked Beans with Ground Beef
I serve these hearty baked beans with ground beef along with a tossed salad and some crusty bread for a...

One-Pot Thanksgiving Dinner
This one-pot Thanksgiving dinner tastes like a big holiday dinner without the work. It's a great way to use up...

Turkey Pie
After tasting this savory recipe, you'll find yourself turning to this recipe time and again. Prepared crescent roll dough makes...


Veggie Mac and Cheese
Take a decadent family fave, add in a variety of vegetables, and you've got a dinner worth being excited about:...

Chicken & Spaghetti Squash
While dreaming up a healthier pasta dish, I decided to experiment with spaghetti squash. After a few tries, I settled...


Vegetable Quiche
Our creamy vegetable quiche lets you show off your garden's bounty. Mix and match the vegetables in the filling using...

Kielbasa and Pepper Casserole
—Sara E. Wilson, Middlebourne, West Virginia

Florentine Egg Bake
This flavorful breakfast bake comes together quickly using handy convenience foods, including refrigerated hash browns, biscuit mix and store-bought pesto....

Reuben Brunch Bake
I created this when I wanted something different for a graduation brunch for two of our sons. When I realized...
Overnight Ham and Egg Casserole
I love how easy it is to assemble this savory egg casserole. Putting it together the night before really frees...

Zippy Egg Casserole
“This casserole has a bit of a zip to it because of the Pepper Jack cheese,” says Anita Jones of...