Pastry Recipes

WHEN Mom made pies to feed the crew during wheat harvest, she always had plenty of dough left over, so...

"My family refused to eat sweet potatoes as a side dish, so I decided to serve them in tempting turnovers,"...

I came across the recipe for these wonderful raised doughnuts many years ago. I remember Mom making some similar to...

I created this appetizer because I entertain a lot and wanted something simple but special. People like these empanadas so...

This meal in one is an easy way to get kids—and adults—to eat broccoli. The puff pastry that wraps up...

I love lemon filled doughnuts when I can find them. This recipe brings the concept to a new level by...

These mini cream puffs are delicious and adorable. They feature a light, airy choux pastry baked to golden perfection and...

I've always loved beignets, but never thought I could make them myself. Turns out they're easy! Sometimes I'll even make...

Here’s how to score indoor s’mores: Grab crescent dough and Nutella. Invite the kids to help with this rolled-up version...

A twist on classic baklava, this recipe adds semisweet chocolate to the nut filling and drizzles even more chocolate on...

Their light, tender texture and apple cider flavor make these small bites a big hit! My mom made them every...

Thanks to store-bought phyllo dough, this pastry is easier to make than it looks. Serve it not only for breakfast,...

A cheese Danish is the ultimate sweet-meets-savory breakfast pastry. Make Danishes at home with an enriched dough and a dreamy...

Flaky puff pastry Danish filled with tangy cream cheese and sweet jam creates a quick homemade breakfast or anytime treat.

Turn your leftovers into tasty empanadas using refrigerated pie pastry. We make these savory pastries and freeze them for a...

If you're bored with the same old appetizers, give this one a try. I serve the little salmon bundles on...

These savory biscuits have a flavorful tomato and bacon filling. “I got the recipe at a friend’s house one Thanksgiving,”...

Talk about convenience! Just one easy batch of this mouthwatering recipe from our Test Kitchen yields 16 buttery cream puff...

These blueberry turnovers are so easy to make that they just may become a baking priority every weekend, especially during...

For a little extra indulgence, serve these oven-fresh pastries with a scoop of creamy vanilla ice cream. Cherry pie filling...

This family favorite was handed down to me by my mother, and everyone who tastes the flaky chocolate-filled strips asks...

These deep-fried breads were a hit when I made them for our daughter's birthday party. They're a fun way to...

Fresh warm doughnuts—felozes (sometimes also spelled filhos)—are a tradition in my Portuguese heritage, especially during the Easter season. Some people...

This tender, nutty almond pastry is one of my favorite brunch treats. It looks and tastes so special, people won’t...

These elegant appetizers get rave reviews at my office holiday party. The pastry leaves look as if they require hours...

This treasured recipe has been in the family for nearly 50 years. The tender, flaky treats make holiday breakfasts even...

Biscuit mix hurries along these nutmeg-spiced buttons and bowknots. They're a fun breakfast treat to enjoy on a snowy morning....

From Stevens, Pennsylvania, Sandralee Herr shares her yummy recipe for hot and filling appetizers. “This is a great way to...

They'll remember these crispy home-baked pastries long after they've licked the last bit of cinnamon-sugar off their fingers! Great with...