Cuisines

Bite-sized meatballs made from ground turkey perk up this fun alphabet soup. A variety of vegetables are mixed in a...

The company I work for has an annual chili cook-off, and this unusual recipe of mine was a winner. I...

This is my first completely original recipe—and it turned out to be awesome! It’s a hefty, rich stew, full of...

Corn tortillas provide this soup with both its flavor and texture. It's a fast-growing favorite in the Southeast. I especially...

My grandmother used to make a similar classic Greek soup, avgolemono, every Sunday after church. Here’s my version of her...

"Island vacation in a bowl” might be the best way to describe this hearty soup. A splash of lime juice...

Chock-full of ham, vegetables, chickpeas and orzo, this hearty soup is loaded with good-for-you flavor. Linda Arnold sends the recipe...

I call this surprisingly good soup my magic soup because of its soothing powers. My daughter-in-law always asks for it...

I like to serve this soup with a side of bruschetta or a caprese salad to make a complete meal....

Curry powder is a blend of up to 20 spices, herbs and seeds. Add a pinch of curry to your...

This comforting, healthy and filling vegetable stew deserves a spot in your recipe rotation. It's easy on the budget and...

I grow mint on my balcony, and this refreshing beverage is a wonderful way to use it. It combines two...

Herbs and spices really work their magic on plain chicken in this dish, and the dried fruit adds an exotic...

I love lamb stew, but wanted to try something a bit different, so I created this recipe that uses Moroccan...

Take a trip to Morocco with this rich, exotic dish. A tagine is a North African slow-cooked stew named after...

This classic Moroccan side dish is served as often as possible, hot or as a cold salad, in most Sephardic...

I love the mix of sweet and savory flavors in this hearty stew. It's the perfect blend of adventurous and...

My family goes for Moroccan flavors, so I make empanada pastries using beef and apricot preserves. It's a flaky hand...

Fragrant cinnamon, cumin and coriander give this hearty meatless medley from Rita Reinke of Wauwatosa, Wisconsin its exotic Moroccan flavor.

If you're trying to add more fish to your diet, here's a deliciously simple recipe for Moroccan salmon. Sauteed onion,...

My husband and I love Mediterranean and Middle Eastern food. This recipe is very flavorful, so it's quickly become one...

My grandmother's homemade marinade adds tang and tenderness to these beefy kabobs. Her blend of herbs and spices punches up...

With squash, chickpeas, tomatoes and olives, this dish is packed with flavor. Most of the ingredients are pantry staples, but...

Coriander and cumin are zesty updates to the familiar stuffed mushrooms. The addition of couscous makes them very filling and...

For years, we've enjoyed dishes flavored with this version of ras el hanout, a Moroccan spice blend we use on...

When we have family gatherings, we give the slow cooker kitchen duty. This yummy chicken with pumpkin and apricots has...

I grow mint in the garden on my balcony. For this tea, I blend two of my favorite beverages—Moroccan mint...

My husband loves meat and I love veggies, so we're both happy with this spicy twist on beefy pot roast....

This soup tastes rich and decadent but is really very healthy! Bonus—it is vegan and also makes your house smell...