North America

From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.

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    Chicken Picante

    My husband used to claim this entree as his specialty until I made it and discovered how quick and easy it is. Our two sons love the juicy chicken while my husband and I enjoy the twist that brown sugar and mustard give the picante sauce.

    Copycat Bounty Chocolate Bites

    Bounty is a coconut-filled chocolate bar made by Mars. These copycat chocolate bites take that same concept and mold them...


    Tangy Grilled Pineapple Chicken on Apple News again

    This grilled pineapple chicken recipe is packed with flavor from a sweet and savory marinade and juicy, caramelized pineapple.


    Elise Jesse’s Philly Cheesesteak Zucchini Boats

    If you're craving the bold, savory flavors of a classic Philly cheesesteak but want something a little lighter for summer,...


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    Firecracker Casserole

    My husband and I love this southwestern-style firecracker casserole. The flavor reminds us of enchiladas, but the recipe doesn't require...

    Fried onion balls

    Disco fries are the ultimate New Jersey diner comfort food. Crank up some Springsteen and get ready for a virtual...


    Tasty Disco berries to eat 2

    Disco fries are the ultimate New Jersey diner comfort food. Crank up some Springsteen and get ready for a virtual...

    Copycat Uno Rattlesnake Pasta

    Fans of Uno Pizzeria and Grill rejoice! This copycat Uno rattlesnake pasta recipe perfectly replicates the cheesy, creamy and spicy...


    The Most Iconic Comfort Food from Every State m

    Dig in to these iconic comfort foods from across America. We've got all the recipes right here.


    Elise Jesse’s Avocado Shrimp Tartlets

    This avocado shrimp tartlet is a bold bite-sized appetizer that combines heat with a creamy twist. A smooth blend of...


    Fried Cheese Curds

    Calling all Wisconsin residents (past and present)! These fried cheese curds may just be the best we've ever had.

    Jojo Potatoes

    These jojo potatoes are crispy on the outside and fluffy on the inside. Coated in a blend of savory spices,...


    Instant Pot Collard Greens

    Classic Southern comfort food, made fast. Instant Pot collard greens transform the robust leaves into a silky, tender side studded...


    Bison Meat Loaf

    This bold, juicy and lean bison meat loaf that tastes like it's straight from Bozeman, with love.


    Banana Pudding Cupcakes

    Banana pudding cupcakes bring together two classic desserts in one hand-held treat.Test Excerpt for MSN feed recipe68a6de290fe08


    Tofu Tacos

    Tofu tacos get a bold upgrade with a chili-spiced marinade and a high-heat roast that delivers crisp, golden edges.

    Banana Pudding Poke Cake

    Cool, rich banana pudding poke cake is a fresh twist on the classic dessert. Layers of yellow cake, creamy pudding...


    Chiles Rellenos

    An emblematic dish in Mexico, chiles rellenos are cheese-stuffed poblano peppers that have been battered and fried.


    Green Chili

    Packed with pork, chiles and attitude, this Colorado green chili is great with tortillas for dipping or for smothering everything...


    Conch Fritters

    Conch fritters are a true taste of the Caribbean islands. They're deep-fried until golden brown and served with a spicy...


    Hetal Vasavada’s Orange Creamsicle Tres Leches Cake

    This tres leches cake is my homage to the orange creamsicle, that dreamy combo of citrus and vanilla I grew...


    Kenai Dip

    Hailing from Alaska, Kenai dip is a regional delicacy made with mayo, shredded cheese, jalapenos and smoky spices.Test Excerpt for...


    Kansas City Barbecue Sauce

    Kick off grilling season with Kansas City barbecue sauce. It satiates everything you’re looking for in a typical barbecue sauce...



    Maple Apple Pie

    Tiny, rural Vermont is famous for its apples, for dairy cows and for producing more maple syrup than any other...

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    Chorizo Tacos

    Looking to create bold street food flavor for taco Tuesday? These spicy, smoky, crispy chorizo tacos are a fantastic option.


    Chickpea Tacos

    Add some zippy spice, load up the toppings and these chickpea tacos become a perfect protein-packed vegetarian option for taco...


    Blackened Fish Tacos

    Blackened fish tacos take taco night to new heights with spiced pan-fried cod, a cooling cilantro crema and soft tortillas.


    Chicken-Fried Elk Steak

    Chicken-fried elk steak is buttermilk-marinated, double-dredged and fried to perfection. Now that's how Wyoming makes comfort food.


    Flank Steak Tacos

    A spicy marinade ensures these flank steak tacos are super flavorful. Served in corn tortillas with simple toppings, they make...


    Steak and Eggs (Steggs)

    When you need a hearty breakfast, steak and eggs is a sure bet. This winning combination features pan-seared steak and...