

Garlic Cucumber Dip
Creamy and full of fresh flavor, this classic Greek cucumber dip is a great appetizer served with pita bread, crackers...

Caramelized Onion Tartlets
Jerri Hansen of Council Bluffs, Iowa, fills crunchy phyllo shells with a sweet onion mixture. "I enjoy experimenting with novel...


Lamb Stew
Tender chunks of lamb come together with carrots and potatoes in this rich, hearty lamb stew recipe. Serve it as...

Lamb with Raspberry Sauce
Scott Beatrice of Lakeland, Florida dresses up lamb chops with a wonderful fruity sauce. "I enjoy cooking and surprising my...

Marinated Olives
Our son often made these olives for holiday get-togethers. They are simple to make and add a little zest to...

Leg of Lamb Recipe
Looking for an impressive centerpiece for your holiday table? This roast leg of lamb recipe is delicious and surprisingly easy...
Cranberry Couscous
Although it looks like a grain, couscous is actually a type of pasta. The couscous pellets cook very quickly due...

Grilled Halibut with Mustard Dill Sauce
Moist fish steaks are draped with thick and creamy sauce in this flavorful recipe. The topping makes a nice alternative...

Whole Wheat Pita Bread
After a trip to Israel, I fell in love with the rustic pita breads enjoyed with just about every meal....

Greek Pork Wraps
If you like gyros, you'll love these strips of grilled pork wrapped in tortillas. It's become a popular summer dish...

Bell Peppers and Pasta
This meatless entree is always a hit. In fact, I double it whenever I know I'm going to feed some...
Garden Cucumber Salad
If you like cucumber salad like I do, this one’s a cool pick. It’s a mix of fresh veggies, feta...

Feta Steak Tacos
I love tacos, and came up with this version to make them with Mediterranean flavors as opposed to Mexican. They...
Hearty Chicken Gyros
I love reinventing classic recipes to fit our taste and healthy lifestyle. This recipe is quick to prepare and can...

Greek Pasta Toss
My husband and I developed this bright pasta dish by tossing in favorite Greek ingredients like olives, feta cheese and...

Crab-Topped Cod
Richly flavored crab dresses up mild and flaky cod in this incredibly low-fat dish. In summer, try individually wrapping the...

Chipotle-Orange Baklava
Citrus, cinnamon and smoky chipotle peppers make my version of this flaky, sweet pastry so unique. It's really rich, so...

Lemon-Sesame Green Beans
There’s a kabob shop in Charlottesville, Virginia, called Sticks, and it has wonderful sides, including sesame beans. I love them...

Mediterranean Omelet
This fluffy omelet gives us reason to get a move on for breakfast. For a bit of extra flair, add...
Grilled Vegetable Orzo Salad
Vegetables that are in season make great additions to this orzo salad. It's the perfect side dish for a picnic,...
Chickpea Mint Tabbouleh
You’ll love this salad warm or chilled. For variety, add feta cheese or use this as a filling for stuffed...

Fresh as Summer Salad
I wanted a nice light and healthy salad to go with the spicy Mediterranean and Middle Eastern dishes I prepare,...

Greek Sloppy Joes
Feta is one of my favorite kinds of cheese. It's delish in a burger, but it truly shines in this...

Viva Panzanella
Add some white beans, and suddenly the traditional Italian bread and tomato salad is filling enough to stand on its...

Mushroom Caponata
This is a lovely appetizer when served with crostini, pita bread, bagel chips or crackers. I've also used it as...

Mimi’s Lentil Medley
I made this one summer evening by putting together what I had on hand. My husband gave it his top...
Quinoa Tabbouleh
When my mom and sister developed several food allergies, we had to modify many recipes. I substituted quinoa for couscous...

Minted Cucumber Salad
Fresh herbs and a light vinaigrette season the garden-fresh cucumbers and tomatoes in this easy salad. I'm a busy pastor's...

Spinach-Orzo Salad with Chickpeas
The first version of this salad was an experiment in mixing together some random ingredients I had on hand. It...