

Bertolli® Penne Beef Bake
The hearty pasta bake is rich with tomatoes, beef and cheese, perfect for weekend entertaining but also easy enough for...

Fried Lasagna
One of my favorite dishes at Olive Garden is their fried lasagna. On a whim, I tried to recreate it...

Copycat Cheesecake Factory Shrimp Scampi
Indulge in succulent shrimp, perfectly cooked pasta and a rich, buttery garlic sauce with this homemade shrimp scampi that rivals...

Keto Lasagna
This keto lasagna uses deli meat instead of noodles, and you’ll barely taste the difference.


Lemon-Garlic Shrimp Pasta
Lemon-garlic shrimp pasta balances briny, zesty and savory flavors in a sparkling dish that seems too quick and easy to...


Zucchini Fries
For zucchini fries that crisp to perfection in the air fryer, we coat them with a cheesy, herby panko coating....

Muffuletta Frittata
I'm a sucker for Italian sub sandwiches and olives. I wanted those flavors but in a low-carb dish, so I...

Cran-Apple Kraut
A gussied up fresh sauerkraut for a healthy side dish! Make sure you look for a refrigerated variety that has...

Pizza Caprese
One of my favorite pizzas is so simple to make and comes together so quickly. Pizza Caprese is simply heirloom...


Greek Sheet-Pan Chicken
If you love flavors that are bright, briny, robust and fresh, Greek sheet-pan chicken is calling to you!

French Potato Salad
French potato salad is a pleasant change of pace from the traditional versions. It's a lighter take on the usual...

Slow-Cooker Baked Ziti
This cheesy slow-cooker baked ziti recipe couldn't be any easier. Simply toss the ingredients into your slow cooker...


Cheesecake Factory Pasta da Vinci
Pasta Da Vinci is one of Cheesecake Factory’s best-loved belt-busting recipes that you can actually create at home....

Peach Caprese Salad
During summer, I like to use the fresh ingredients I receive weekly from my local food share, and that's how...

Caprese Pasta Salad
Our Caprese pasta salad is a simple summertime recipe that packs a fresh, flavorful punch.

Madeira Cake
Thanks to creamy butter and tart lemon zest, Madeira cake is dense in texture but light, crisp and fresh in...

Caprese Sandwich
This caprese sandwich is a staple in my family. We make it several times a month when things are hectic...

Grilled Vegetable Pesto Sandwiches
Grilling isn't just the pastime of meat eaters! Ask my vegetarian family members who love these wholesome sammies slathered with...

Greek Ouzo Pork Kabobs
Do dinner like the Mediterraneans with these delightfully different kabobs. The ouzo, an anise-flavored liqueur, and the tzatziki dipping sauce...


Potatoes Lyonnaise
Potatoes Lyonnaise is a simple, classic side dish recipe that combines rich, buttery potatoes with aromatic onions and rosemary.


Whipped Feta Dip
Whipped feta dip is an incredibly easy appetizer, requiring just seven ingredients and a single step to make. Here's how...

Air-Fryer Churros
Our air-fryer churro recipe is made for those wanting the sweet treat without all the oil or messy cleanup. Skip...

Bubble and Squeak
Making Bubble and Squeak is a delicious way to use up leftover mashed potatoes and cabbage. It's an excellent side...
Italian Pan-Fried Chicken
I love this recipe for many reasons, but mostly because it is both simple and delicious. It was passed down...

Sopa Ajoblanco
This white gazpacho was a staple when I was young; I remember slurping it directly from the bowl. It’s made...

Air-Fryer Brats with Beer Gravy
These air-fryer brats are a nod to my German heritage. I serve them with a green vegetable and some french...

Nonni’s Fritole
My Italian grandmother was famous for her fritole and made these treats for her family and friends. Years later we...