Italian

During the summer season, I like to prepare this pasta salad featuring garden-fresh tomatoes and basil. Fresh mozzarella adds a...

I’ve been cooking since I was 6 years old and I’m always watching for recipes my friends and family will...

I absolutely love this creamy and cheesy mushroom carbonara. I serve it with a side salad and rolls to make...

Need to feed a group? This easy sauce requires just minutes of preparation and simmers 'til supper time. It's shared...

“I can put this hearty dish together, make a salad and have supper on the table in 30 minutes flat....

This easy recipe is elegant enough for company, writes Bridgette Monaghan from Masonville, Iowa. “I've served it often, and everyone...

You can make this Italian sub—layering meats, cheeses and tomato with olive oil and herbs—a few hours ahead and refrigerate...

My friend made this meal for my husband and me after our first child was born. Since chicken tenderloin recipes...

From Beloit, Wisconsin, Lisa Trunckenbrod sends this better-for-you version of an all-time lunch-counter classic. Loaded with popular pizza flavor, the...

Laced with lemon and simmered in white wine, this stovetop entree is super easy and elegant. Just add a side...

I found this recipe in a cookbook 33 years ago, when I was newly married. It's tasty and simple to...

This hearty spicy appetizer is a real crowd-pleaser. No one believes me when I tell them it's a simple recipe....

This spicy soup, featuring shrimp, crabmeat and tomatoes, gets its zip from hot pepper sauce and cayenne pepper. It's easy...

I invented this dish for my kids when were young using all the things they like—sausage, mushrooms, onions, green pepper...

Thin tender strips of sirloin steak are served with sauteed sweet peppers and onion in this pleasing entree from the...

Dijon mustard, mayonnaise and oregano make a savory spread for chopped tomatoes, garlic and fresh basil in this fun twist...

There's no pizza delivery in our rural community, so I rely on this recipe instead. The edges of the no-fail...

I crave this bruschetta-like pizza in spring, when I'm planting tomatoes in our garden. Slices make great appetizers when the...

My grandmother added bacon to her cheesy lasagna—something she borrowed from carbonara-style pasta. I learned so much by her side....

Sweet peppers, onions and garlic give this red sauce its rich flavor, and a little cream gives it a smooth...

Sure, it's a holiday favorite, but Italian sweet bread is easy enough to be an everyday treat. You'll find a...

"This delicious eye-catching cake is a variation of an Italian dessert recipe that's been in my family for years," says...

I love my bread machine and am always trying new recipes in it. This bread is one of my successes....

My husband and I enjoy mozzarella marinara at our state fair and though we'd try to make our own version...

Make these delicious honey garlic meatballs the next time you're craving something sweet, tangy and savory. Perfect when paired with...

This is a terrific appetizer to serve when hosting an Italian-theme-meal. People may be a little hesitant to try it,...

As a retired home economics teacher, I've made quite a few recipes through the years. This hearty casserole is a...

"Because we have three children who keep us busy, casseroles have been life-savers for me," notes Amber Zurbrugg of Alliance,...