A bit of cream and a few crumbles of bacon lightly coat these delightful veggies the whole family will love. —Taste of Home Test Kitchen
Creamy Sweet Corn with Okra
Creamy Sweet Corn with Okra
Prep Time
10 min
Cook Time
10 min
Yield
4 servings
Ingredients
- 1 small onion, chopped
- 2 tablespoons butter
- 1 garlic clove, minced
- 3 cups frozen corn, thawed
- 1 cup frozen sliced okra, thawed
- 1/4 cup half-and-half cream
- 2 slices ready-to-serve fully cooked bacon, chopped
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Directions
- In a large skillet, saute onion in butter until tender. Add garlic; cook 1 minute longer. Stir in the remaining ingredients; heat through.
Nutrition Facts
3/4 cup: 211 calories, 9g fat (5g saturated fat), 23mg cholesterol, 384mg sodium, 31g carbohydrate (7g sugars, 3g fiber), 5g protein.
Loading Popular in the Community
Loading Reviews
