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My husband is of Greek decent, so I'm always interested in Greek recipes. This dish goes together easily and cooks...

My 9-year old son earned his cooking merit badge in Cub scouts by making this tasty dish.

This is a delicious alternative to traditional deep-fried scallops. My family calls it their all-time favorite seafood dish.

Friends will appreciate your thoughtfulness every time they sip this tasty tea. Red-hots add a spicy seasonal touch to this...

My family can't resist a sweet spinach and strawberry salad topped with this lovely dressing. Every bite smacks of summer.

This buckwheat pancake recipe uses buckwheat flour instead of the wheat-based variety, giving the light and tender pancakes a nutty...

You'll love how well this strawberry rhubarb sauce goes with pancakes. It's a fresh from the farmers market favorite! —Mia...

Sun-dried tomatoes and turkey pepperoni lend fantastic flavor to this creamy, hearty pasta dish. It's a great change of pace...

One of the reasons that we love this impressive-looking recipe is that it's easy to make. We prepare the crepes...

Crisp and cheesy, these Mexican-style snacks from field editor Jeri Dobrowski of Beach, North Dakota are fun and flavorful. "We...

This sandwich dresses up a typical tuna sandwich with American cheese and rye bread spread with a mixture of sour...

Not sure what to do with those lean pork loin chops? Make Hawaiian pork chops to dress them up with...

You can now find sliced fresh shiitake mushrooms in the produce section of your local grocery store.

Simmering browned beef patties in bean and bacon soup and diced tomatoes makes a moist and tasty burger--no bun needed.

Instead of using puff pastry shells, this tasty dish can be served over mashed potatoes.

I serve this on a bed of lettuce, as a sandwich or in a croissant for a special occasion.—Ruthe Holmberg,...

Suzanne Dolata from Ripon, Wisconsin uses onion soup mix to mildy flavor this kid-pleasing blend of ground beef, instant rice...

"The big chocolate flavor of this heavenly sauce over ice cream and a brownie is sure to satisfy the craving...

This recipe earns big points for flavor and ease of preparation. It's the only corn scallop recipe I use anymore.—Sue...

This delicious recipe is a life-saver during the holidays, when time is short. With only three ingredients, it's also easy...

I've been using this recipe since my college days. I even took it to Western Samoa when I was teaching...

"When I switched from regular to low-fat cottage cheese, I was disappointed with the taste, says Traci Hirstein of Western...

"My grandmother gave me the recipe for this nicely spiced rice," recalls Kat Thompson of Prineville, Oregon. At 24 cents...

Refrigerated biscuits hurry along preparation of these breakfast buns from Carol Henderson of Stephenville, Texas. The pineapple topping has just...

Upgrade your dessert game with this ladyfingers recipe. It takes just 30 minutes to make and opens the door to...

Whenever we have a neighborhood fish fry, these hush puppies are part of the menu. They're crisp and golden with...

This munchable snack mixture from Regina Stock of Topeka, Kansas is sure to disappear in a hurry at picnics and...

"My family loves this meal of tender chicken and noodles tossed with zippy tomatoes and a creamy cheese sauce," relates...

An abundance of homegrown lima beans and leftover sausage inspired me to create this dish more than 20 years ago....