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I tuck a rich chocolate surprise into each of these cute bites. Candied cherries add a colorful finishing touch. —Gloria...

Frozen berries and fruit keep these frosty smoothies extra thick. Best of all, the recipe is a great way to...

My two little guys can't get enough of this sweet and salty snack that uses just three ingredients and is...

With the punch of peppercorns and a smooth beefy sauce, this steak is delicious. You'll love the hint of sweetness...

Requested every year by my family during the holidays are these shrimp appetizers. We're all familiar with bacon-wrapped shrimp bites,...

These coconut candy balls disappear just as fast as I put them out. They're a snap to whip up and...

Chocolate and raspberries are two of my ideal ingredients, so I pack both into pancakes. I make them in honor...

I always loved my no-bake cookie recipe, but I was never able to place at the fair with it. So...

Rich salmon encased in a flaky golden brown pastry will delight family and guests—and no one has to know how...

My dad's a chef, so I learned to cook at an early age. This saucy chicken was the first dish...

Lavender flowers can be used fresh or dried in cooking. The flowers have an intense flavor, so they are best...

Wine and mushrooms lend elegance to this oh-so-simple pork dish. Use pre-sliced mushrooms and minced garlic to save time. Cleanup...

I feel the spirit of Julia Child when I make lemon-pepper salmon en papillote (in parchment). It’s the first French...

Take a walk on the wild side and venture into the tropics with this one-skillet dish. Cool mint balances the...

Nothing says decadent like fresh mushrooms, wine and tarragon. Garlic salt and pepper boost flavor without adding any unwanted calories...

What started out as a way to use up some leftover preserves and cheese turned out to be a family...

I'm really not a salad person, but this unusual salad is actually worthy of bringing to a dinner party or...

I love fresh garden foods, especially ones as hearty as beets and carrots. This is a great way to enjoy...

I wanted to show off the ocean freshness of the scallops I bought on the dock from a local fisherman,...

I created this creamy pasta dish when I needed to use up some marinara. Red pepper flakes give it a...

Turn fresh fruit into an irresistible and tantalizing snack or dessert with this dreamy, creamy chocolate dip. Four ingredients and...

Mildly seasoned with fresh parsley and the flavors of garlic and onion, this stovetop side dish goes well with just...

I combined several family recipes to create this dish, which I like to serve when we have company. If my...

Enjoy the taste of your favorite soup with a knife and fork! French onion soup gets “beefed” up in this...

This side is incredibly easy, yet is packed with flavor and looks like a dish from a five-star restaurant. The...

You can't go wrong with this surf and turf entree that's elegant enough for any occasion. A creamy crab sauce...

Rack of lamb isn't an entree you make every day. So when you do prepare it, you need a tried-and-true...

"My saucy sea scallops are popular at dinner parties-plus, they're in my repertoire of easy weekday meals. The seasoning gives...

Refrigerated pizza dough makes short work of this cute and crusty heart-shaped entree. Topped with pepperoni, three kinds of cheese,...