

Sweet Potato Pie
Sweet potato pie is a southern classic dessert that is popular both at the holiday table and any time you...


Pumpkin Bread
When everything's coming up pumpkin in the fall, make this easy pumpkin bread recipe. Filled with classic pumpkin spice flavor,...

Plum Jelly
I've had this wild plum jelly recipe for ages. Each year when the plums are ripe, I'll fill my pail...


Butterscotch Pie
This butterscotch pie is here to prove that butterscotch isn’t just for Grandma and Grandpa.

Freezer Sweet Corn
People ask me how to freeze corn on the cob because my frozen corn tastes as good as fresh! This...
Banana Cream Pie
Mom's pie recipe is a real treasure, and I've never found one that tastes better! —Bernice Morris, Marshfield, Missouri

Make-Ahead Butterhorns
Mom loved to make these lightly sweet, golden rolls. They're beautiful and impressive and have a homemade taste that makes...

Savory Marinated Mushroom Salad
Packed with mushrooms and loads of crunchy colorful ingredients, this salad is perfect at picnics and parties. It keeps so...

Overnight Apple French Toast
My in-laws own and operate an orchard, so we have an abundance of fruit fresh from the trees. This dish...

Chocolate Trifle
This rich chocolate trifle, featuring layers of chocolate cake, pudding and crunchy Heath bar pieces, is the definition of an...

Fluffy Fruit Salad
I like to bring my mom's fruit salad to potlucks. Its smooth sauce combined with all the colorful fruit makes...

Frozen Cranberry Banana Salad
A luscious combination of sweet and tangy, crunchy and creamy, this pretty salad makes a great side dish or dessert....

Icebox Cookies
This cookie recipe from my 91-year-old grandmother was my grandfather's favorite. She still makes them and sends us home with...

Hawaiian Dessert
Create a taste of the tropics with this Hawaiian dessert, featuring tender cake, creamy pineapple and toasted coconut—a perfect choice...


No-Cook Coconut Pie
This creamy No-Cook Coconut Pie proves that a quick meal doesn't have to go without dessert. —Jeanette Fuehring, Concordia, Missouri

Brick Haus Sauerkraut Salad
Sauerkraut is one of my favorite ingredients to work with. It is so rich and tangy that this salad is...

Patriotic Gelatin Salad
Almost as spectacular as the fireworks, this lovely salad makes quite a "bang" at our July Fourth meal. It's exciting...


Teriyaki Shish Kabobs
When I was a teenager, my father worked for an airline, and my family lived on the island of Guam...
Grandma’s Potato Salad
This salad is a must for the Fourth of July feast. The red potatoes hold their shape and texture even...

Summer Squash Salad
Packing a satisfying crunch, this salad is a tasty alternative to coleslaw. Like most gardeners, we usually have an abundance...

Sugar-Free Chocolate Fudge
This sugar-free fudge is a true treat. You don't need sugar to have a flavor-filled dessert!

Pistachio Ambrosia Salad
Pistachio ambrosia salad is an easy, fruit-forward show-stopper. Turn to this recipe any time you need a no-fuss, Southern dessert...

Pineapple Gelatin Salad
My family enjoys this lovely layered salad in the summer with grilled hamburgers. Although I haven't used the recipe long,...

Pickled Mushrooms
As a salad or appetizer, these tangy mushrooms are a welcome addition to any meal or party buffet table. It...

Peach Bavarian
Fruit molds are my specialty. This one, with its refreshing peach taste, makes a colorful salad or dessert. —Adeline Piscitelli,...

Southern Vinegar Slaw
This has been a very popular salad from my recipe box for a long, long time! Before I retired, when...

Orange Buttermilk Salad
For a deliciously creamy treat, I make this gelatin salad. It is so easy to whip up and I always...

Mozzarella Sticks
I'm particularly fond of these tasty mozzarella sticks because they're baked, not fried. Cheese is one of my family's favorite...