Make-Ahead

With just 31 calories, 4 teaspoons of sugar total and lots of vitamin C, this is one light and refreshing...

My family adores this recipe. The coating keeps the chicken nice and moist. With the taste enhanced by marinating, the...

When a hungry crowd is coming over, we plan to make our juicy pork a day ahead. I call the...

This is the best cheesecake you will ever taste! You'll love the light, creamy texture bursting with peach and hazelnut...

Simple-to-make appetizers are the key to easy entertaining. A five-ingredient marinade flavors these juicy and tender chicken wings. —Robin Spires,...

This cold green bean salad makes the perfect side dish, starring green beans, a simple vinaigrette and feta cheese.

Next time you’re tasked with bringing the dip or dessert, make our chocolate chip dip for an unexpected dish that...

I can’t seem to make enough of this zippy, chunky relish. Zucchini creates a nice change of pace from the...

Get ready to rock the grill with this wonderfully fragrant, spicy chicken. The bold marinade includes hints of cinnamon, cayenne...

We have these tempting steaks weekly. Whenever I suggest a change in the recipe, my husband reminds me, "Don't fix...

Mom has made this sweet treat for years. Since she knows how much my sister and I like it, she's...

I discovered the recipe for this distinctive pie in a very old church cookbook. With its fresh-tasting filling and fluffy...

This sweet breakfast treat is a cross of caramel rolls and French toast. It's easy to begin the night before....

Colorful, hearty ingredients and a delectable dressing make second helpings of this salad hard to resist. Cottage cheese is an...

It's so convenient to mix up this old-fashioned breakfast treat the night before and bake it fresh the morning you...

Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for...

For over 30 years, this recipe has been a holiday tradition in my family. With marshmallows, cranberries, apples and grapes,...

This strata recipe is an excellent easy-to-prepare brunch or lunch for two. I enjoy it so much, I often make...

Here's a fun layered dessert that will appeal to all ages. If you want it even nuttier, you can use...

This sauerbraten recipe takes a tough cut of meat and turns it into tender bites of beef. You'll want to...

“I came up with this special treat for my son, who loves cheesecake and anything with bananas,” says Eileen Sears...

Toss some good-for-you veggies together with a coating of fat-free salad dressing, and you've got this ideal side dish in...

Just three offbeat ingredients add up to one unique, delectable, no-bake treat. These super easy, sweet-and-salty candy clusters make for...

Dried cherries are the sweet surprise alongside the savory ingredients in these delightfully different spirals. I roll up the tortillas...

Though softer than a full-fat cheesecake, this lightened-up dessert has all of the original's delectable flavor. It's sure to make...

Rich and tender with a lovely vanilla flavor, these cute cutouts are sure to catch Santa's eye when you leave...

“Here’s a well-seasoned recipe originally for the grill,” explains Virginia Smith in Peoria, Illinois. “But we liked it so much...

With its make-ahead convenience and scrumptious flavor, this recipe is ideal for holiday brunches—and for busy hostesses with a hungry...

Pretty layers of cheesecake and pumpkin star in this prize-winning torte. Not too heavy, it's especially nice with a big...