Easy

This gorgeous infused water would make a great addition to your holiday dinner table. —James Schend, Pleasant Prairie, Wisconsin

My daughter and daughter-in-law got me hooked on quinoa. I dressed up a regular pancake recipe to create these delicious...

I have always liked Italian ricotta cheesecakes, but they have too much sugar for me. I made a light version,...

Tuna casserole was my favorite as a kid, and I found myself craving it as an adult. I reconfigured the...

These tender cookies are so soft and flavorful. You'd never guess they're also lower in fat! —Jean Ecos, Hartland, Wisconsin

Asiago and fresh parsley help turn this mashed potato alternative into a flavorful side dish that won't leave you feeling...

I keep these little bites on hand in my refrigerator and grab them for breakfast or a snack when I'm...

Put these beauties out at a potluck and you’ll find only crumbs on your platter when it’s time to head...

I've tried several different artichoke dip recipes, but this one is the absolute best! I serve it at nearly every...

This recipe was passed down to me by my mother-in-law. After a few tweaks, the onions are better than ever...

Talk about an easy marinara mozzarella dip! With just three ingredients and two loaves of baguette-style French bread, you'll have...

I grew up by the ocean and then moved to a landlocked state. I wanted to show people in my...

This cake bakes up tender and light with a subtle orange taste. It tastes rich but is comparatively low in...

My grandmother created this recipe to use up the leftovers from Christmas Eve dinner. By combining the leftover ham and...

This beautiful cheesecake appetizer can be refrigerated up to 24 hours before serving, so it's the perfect make-ahead recipe for...

I found this recipe stuck in the pages of my Finnish grandmother's Bible. It takes 24 hours to make. Store...

This creamy, delectable soup is even better the next day. It also works well with scallops or a flaky whitefish....

During the fall and winter, I love to make different kinds of chutney to give as hostess gifts. Cook this...

Enchilada meatballs are a twist on the usual potluck dish, with cornbread and taco seasoning delivering Tex-Mex flavor and feel....

This vegan tortilla soup recipe is healthy, filling and family-friendly! We love how hearty and flavorful it is. We like...

These tasty appetizers scale down classic beef Wellington to an ideal party size. They feel fancy and fun! —Dianne Phillips,...

It's so very easy, but it looks and tastes gourmet. Dinner party guests will be impressed with this perfect starter...

This moist and delicious chocolate cake is usually the first dessert to go. People even eat the crumbs. It’s always...

I made these for an office party cookie contest—not a crumb was left on the platter! —Noelle Myers, Grand Forks,...

These make-ahead rolls have been a holiday tradition for years. The eggnog in the frosting makes them extra special on...

These enchiladas have a bit of a kick, thanks to chili powder and green chiles, but the deliciously creamy sauce...

When I was growing up, we had a family tradition of having eggs Benedict with champagne and orange juice for...

This could be the perfect bread for any dish. The sharp cheddar cheese makes it irresistible.—Taste of Home Test Kitchen,...

You can customize this bread to your family's specific tastes. Try dried apricots and pecans, or dried blueberries and hazelnuts....