Easy

My grandmother, who was a great cook, brought this recipe with her from England. I use it as a spread...

Our family loves seafood, so I've tried many fish cake recipes. I came up with this combination and it's been...

Hot cornbread was one of my childhood favorites. This muffin version with a Southwest flavor that I devised is now...

My husband is a pastor, so I fix meals for large groups often. This one is a favorite and a...

These oven roasted potato wedges taste just like the deep-fried kind, but they're easier and less messy to make. They're...

Mississippi is the nation's largest producer of farm-raised catfish. My family loves this dish, and asks for it often. One...

A friend served this chicken when we were over for dinner, and we enjoyed it so much I asked for...

This easy and delicious stew is one of my newer recipes, but it's quickly become a favorite. Almost everything we...

My heritage is Swedish and this recipe is known among Swedes as "grut". My Grandma Anna would make it every...

This is one of my family's favorite recipes. I sometimes serve it with white or wild rice. You can also...

These cinnamon-sugar cookies blend a classic snickerdoodle with a tender sugar cookie. They are packed with warming cinnamon, with the...

I grew up with my Grandma Mitchell’s irresistible plum bread. We slathered it with butter and ate it with cottage...

Feijoada is a delicious black bean stew that's Brazil's national dish. We make our feijoada recipe in the slow cooker...

I'm always looking to try recipes from different cultures, and this one is a huge favorite. We love the spice...

Some-bunny in your life is going to be very excited when you make them these adorable bunny pancakes complete with...

My family loves anything with a Southwestern flavor, so I turned classic chiles rellenos into a breakfast casserole. They became...

Score big with your guests with a little bit of sweet heat! This recipe works well for a football party—the...

After my son called and said he was bringing home his college roommates, I was able to whip up this...

Baked beans don't get any easier! All you have to do is open some cans, chop an onion, and add...

This bright baby kale salad is packed with a little bit of everything: hearty greens, a nutty crunch, a zip...

This slow-cooked winter comfort dessert is a healthier option for your family that doesn't sacrifice flavor. If you can't find...

A tropical twist on a takeout favorite, this slow-cooker creation is simple, satisfying and destined to become a new family...

I lived in Germany for five years and developed a fondness for traditional schnitzel. It’s a labor of love, so...

These ribs get a good sear under the broiler, then go into the slow cooker to become fall-apart tender. Enjoy...

My kids love pancakes, so I came up with this baked version that saves a lot of time in the...

This vegetarian recipe is a tasty mashup of chicken Marsala and mushroom barley soup. It's terrific as a main dish,...

These chicken parm sliders are just the thing for the big game, or the big party, or regular ol' dinner!...

For years I have used this same idea to cook eggplant slices, and recently I decided to try it on...

I added something special to the classic banana cream pie by topping it off with a crunchy, peanut-buttery streusel. —Matthew...