Easy

Whether I'm cooking for company or my own brood of five children, this delicious casserole is always well-received. —Eileen Nilsson,...

This saucy main dish is really quite versatile. Without the ham, it can be a vegetarian entree or a hearty...

Pork chop and rice casserole is a simple mix-dump-and-bake recipe that uses only a few ingredients and takes little effort...

My grandmother used to make this for parties and potlucks. It was loved by all back then, and it still...

This is an old Southern recipe my mother passed on to me many, many years ago. It's especially good for...

I created this dish one day when I wasn't in the mood for anything I'd tried before. I used ingredients...

My mom passed this recipe along to me. I often fix it for company because it's pleasing to the eye...

Everyone who tries this yummy casserole lists it as a favorite from then on. Bow tie pasta makes it fun,...

I love Reuben sandwiches, so this recipe was a dream come true! We especially like it with my husband's homemade...

My daughter likes the cheese stuffed into this tasty meat loaf made with a blend of ground beef and Italian...

The garlic-seasoned main dish calls for handy pantry ingredients, including pasta and canned salmon. I serve it with asparagus, rolls...

When I'm sipping this delicious coffee, I almost feel as if I'm visiting my favorite coffeehouse. —Jill Rodriguez, Gonzales, Louisiana

Roasted red peppers take the place of tomatoes in this twist on traditional bruschetta. If your bakery doesn't offer baguettes,...

People can't seem to get enough of these tender hors d'oeuvres. Marinated in a sauce that is slightly sweetened with...

My daughter and her friends had fun turning sausage, pepperoni, veggies and pizza dough into these cute kabobs. —Charlene Woods,...

This is a summertime favorite at our house. While the turkey is a nice change
of pace and tastes...

My mother and I love to eat vegetables the most flavorful way—grilled! Seasoned with fresh herbs, these colorful kabobs showcase...

My Husband and I love to grill, so hamburgers are often on the menu. This recipe uses ground turkey instead...

I made this all-in-one dish often for my children when they were growing up. Now, I fix it when baby-sitting...

My husband and I both love Mexican food—the hotter the better. But since our children and friends like milder dishes,...

Sliced plum tomatoes and red onion are tossed with a homemade vinaigrette to create this summery salad. Fresh basil adds...

Families are sure to love the creamy texture and comforting taste of this traditional tuna casserole that goes together in...

Surprise! This lively lima bean dish has the great flavor of old-fashioned baked beans. Sweet and savory, they're a crowd-pleasing...

"Carrots and pineapple give this fluffy gelatin salad its refreshing taste," says Jean Smith of Crossville, Tennessee. "A friend gave...

Refrigerated crescent rolls simplify preparation of these delightful cherry bites. "I cut the dough into circles with a small juice...

A crispy coating mix is the secret ingredient that dresses up these baked hamburgers. You bake them in the oven...

I've found that basic recipes like this never go out of style. My homegrown onions, peppers and corn make every...

My husband is a fairy picky eater but he requests this dish for dinner at least once a month. I...

Beef potpie with biscuits is a great dish to serve on cold winter nights when everyone could use some warm...