Easy

Cubes of chicken and chunks of smoked turkey kielbasa, plus plenty of herbs and veggies, make this a hearty stir-fry....

I never get tired of finding new ways to cook with herbs! A rosemary marinade sweetened with honey gives this...

Sliced fresh strawberries, Swiss cheese and a nutty cream cheese spread make this turkey sandwich different. Try it on whole...

A thick and creamy sauce covers these corn tortillas that are filled with tender chunks of chicken. To suit our...

Deciding to start eating healthy, I took a classic carrot and raisin salad recipe and lightened it up, then added...

My mom used to cook these juicy burgers in butter or a little bacon fat. I do all of my...

This mango sorbet requires just four ingredients and about 20 minutes of hands-on work for a dessert so tasty and...

I save time, use less oil and have moister results when I add jars of baby food fruit to my...

This entree was served at a special dinner hosted by my Sunday school teacher. The ingredients are simple, but the...

Salsa gives a bit of zip to the brown rice and bean filling in these meatless tortilla wraps. —Lisa Sullivan,...

There isn't a bean that my family does not like. In fact, I serve one kind or another almost every...

A refreshing mix of beans, garden veggies and chicken is tossed with a light lime vinaigrette in this satisfying salad...

Our Test Kitchen home economists came up with this recipe for shrimp simmered in a well-seasoned tomato mixture. The zesty...

A handful of herbs, including basil, marjoram and celery seed, helps perk up the low-sodium tomato juice used in this...

There's plenty of garden goodness in every bowl of this fresh-tasting soup that Marlene Muckenhirn dishes up in Delano, Minnesota....

In an effort to eat healthier, I'm trying to serve more vegetables," relates Kathy Armstrong of Post Falls, Idaho. "So...

Five-bean salad makes the ideal bring-along to a summer potluck, given its variety of beans and flavors that play well...

I invented this taco salad to make my kids happy. Make it with ground beef, ground turkey or ground chicken...

I like to top bowls of this tasty soup with a little grated Parmesan cheese, and serve it with crusty...

Molly Gee of Plainwell, Michigan seasons tender pork loin and an assortment of crisp-tender vegetables with soy sauce and garlic...

This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. I made up this...

"I make this beef in the slow cooker when I'm having a party so I don't have to spend the...

Layered in a pizza pan, this taco dip makes a pretty presentation! "I prepared this yummy spread for birthday parties...

"Because I'm watching my weight, I've used this recipe for years," writes Janet Bumb of Beallsville, Maryland. "Served with a...

These cute kabobs from Pat Schmidt of Sterling Heights, Michigan will lend a little Italian flavor to any get-together. Cheese...

This creamy pie gets dressed up with berries to make a showstopping display at any Fourth of July party or...

Looking for ways to use up cukes from your garden? Our Test Kitchen home economists suggests this refreshing side as...

For a lower-fat alternative to ice cream-filled pops, try this citrus novelty. The tangy orange flavor will make your taste...