Easy

As the young guests arrived, we joked about “finger food,” then offered them Fingers of Fright. Their eyes widened at...

A chocolate drizzle sprinkled with crushed candy makes ordinary caramel apples especially yummy—like the fancy ones in some candy shops....

These hearty open-faced sandwiches from Taryn Kuebelbeck are layered with fresh spinach, cheese, tomato and beef. Serve with ice-cold lemonade...

This 20 minute Parmesan pasta recipe combines freshly grated cheese with aromatic herbs and garlic.

Could fail-proof, finger-lickin’ good chicken be any easier than this? Gwen Hannibal from Odell, Illinois shares a 3-ingredient recipe that’s...

"My husband and I are fans of canned beans...especially when they're combined with pasta," shares Carol Gaus of Itasca, Illinois....

Betty Janzen
CLEMSON, SOUTH CAROLINA

A Mennonite friend gave me this delicious recipe when I first got married. Most...

A traditional Mexican soup, pozole is usually enjoyed around the holidays, but it makes a comforting, slightly spicy, slightly smoky...

Use jars of roasted and marinated peppers as a speedy shortcut to smoky, creamy roasted red pepper soup.

I've made so many of these delicious rolls that I think I could make them blindfolded! I always take about...

With just six ingredients, this refreshing dip is a snap to whip up. From Racine, Wisconsin, Jill Perez says, “It's...

A sweet and salty snack like this is hard to resist. The recipe makes 10 cups, so it's great to...

These baked beans with bacon will round out any meal, but they're particularly good served alongside cornbread. Canned pork and...

You can serve this homey blend of fresh green beans, potato wedges and chopped red onion hot or cold. Either...

I made this fun and flavorful peanut butter and jelly cake for my son's first birthday. He just turned 33,...

After trying nearly every fat-free salad dressing out there, my husband created his own. His zesty dressing is fantastic. -Joyce...

This quick rice dish is a favorite with my family. It's low in fat because it gets it's flavor from...

These quick scallops are perfect for two. They look as if they were prepared in a fancy restaurant. —Susan Coryell,...

When autumn falls upon Fountain Valley, California, Susan Pursell simmers up this comforting soup. The hearty sausage slices, white kidney...

Hot pepper and chili sauces liven up this spread from Eileen Blazik of Levittown, Pennsylvania. Try it the next time...

A package of cornbread mix and a few other convenience items make this moist side dish a breeze to toss...

Looking for a low-carb entree ideal for company? Consider this specialty. It won a local recipe contest and was featured...

Having grown up on a pork-producing farm, I like to include that versatile meat in many recipes. This one, featuring...

Parmesan cheese and garlic liven up this spinach dish, which goes well with meat entrees and main-dish casseroles. Sometimes, I...

The festive green and red of this appetizer will make it a welcomed addition to a holiday buffet table. Store-bought...

With an irresistible brown sugar-mustard sauce, these simple simmered carrots bring bright flavor and color to the table. —Paula Zsiray,...

This cheesy potato casserole is the ultimate comfort food, including the Cornflake and Parmesan topping that adds a satisfying crunch.

This prime rib with horseradish sauce recipe pairs a black pepper-crusted prime rib roast with a creamy, spicy condiment. The...

Tuck smoked turkey and a creamy avocado spread into tortilla wraps and add a dash of hot sauce for a...