Mushroom Bacon Turkey Burgers
If you ask me, a good burger needs mushrooms on top, but they tend to slide around and fall off....
Grilled Watermelon Gazpacho
This is the perfect starter for a summer dinner or a lunch. It's cool and tangy with a whole lot...
Khmer Pickled Vegetable Salad
I grew up as a missionary kid in Cambodia, and most of my favorite foods have a Southeast Asian background....
Sun-Dried Tomato Mayonnaise
I admit it—I'm a mayo fanatic. And I'm always looking for ways to kick it up. This tomato-y sauce is...
Grilled Stone Fruit Salad
Summer is the time we enjoy grilling and adding fresh fruit to our menu, and this smoky-sweet salad is the...
Apple Banana Bread
As if the tender apple banana bread loaf wasn’t delicious enough, we top it with a sticky, salted, coconut-caramel glaze....
Blackened Tilapia with Zucchini Noodles
I love quick and bright meals like this one-skillet wonder. The way it tastes, you'd think it takes a lot...
Clarified Butter
We make clarified butter to remove the milk solids, which are what burn when cooking with high heat. Keep a...
Island Mango Slaw
The cooling effect of tropical fruit and Greek yogurt meets jalapeno spice in this snappy mango slaw. To ensure ripeness,...
Saucy Indian-Style Chicken & Vegetables
This Indian-style dish seems to develop a devoted following. Prepared sauce makes
it easy to bring the rich flavors...
Grilled Peach, Rice & Arugula Salad
This hearty salad was created when I needed to clear out some leftovers from the fridge—and it became an instant...
Mushroom Meat Loaf
We've got your next comfort dinner covered with this easy mushroom meat loaf.
Hot Chocolate
It is time to skip the mix! Learn how to make the best hot chocolate you have ever tasted. This...
Hearty Chickpea Potpie
This veggie potpie is so savory and satisfying! The spring veggies, easy prep and impressive presentation make it a perfect...
Tuna Teriyaki Kabobs
I love to barbecue but don't always want a heavy dinner. These are perfect in the spring, and you'll have...
Lobster Tail
Learn how to cook lobster tail at home with this simple recipe. You don't have to visit a restaurant for...
Shrimp Lime Cilantro Skewers
A quick garlicky lime marinade works magic on these juicy shrimp. They come off the grill with huge flavors perfect...
Peanut Butter Pretzel Pie
My crispy, salty pretzel crust just begs for a creamy no-bake peanut butter filling and a layer of chocolate ganache....
Cream Pie
This creamy pie recipe, made with whipped cream and cream cheese inside a buttery graham cracker crust, could not be...
Easy Mocha Cream Pie
This chocolate crust is excellent with a cool no-bake mocha filling. —Taste of Home Test Kitchen
Shaved Brussels Sprout Salad
The first time my friends tasted my new side dish, they said it was phenomenal. The longer you let it...
Stuffed Chicken with Marinated Tomatoes
I invented this roast chicken to prove that goat cheese really is delish. I served it to my skeptical family...
Creme de Menthe Cupcakes
We use creme de menthe liqueur (the term means "mint cream" in French) to add a cool touch to these...
Parmesan Sweet Cream Biscuits
Sweet cream biscuits were the first kind I mastered. Since the ingredients are so simple, I can scale the recipe...
Slow-Cooker Faux Prime Rib Roast
This is my first original recipe, inspired by a great holiday dinner with friends. I wanted to see if I...
Pizza Rolls
This cheesy, pepperoni-studded pizza rolls recipe is so much fun to make! Serve the handheld snacks with warm marinara as...
Cranberry Dark Chocolate Trail Mix
A close friend once gave me a jar of trail mix that was absolutely delicious. My re-creation comes pretty close...
Chicken Piccata Pockets
My husband loves chicken piccata. I tried it in a puff pastry pocket with a bit of cream cheese; it...
Carrie’s Cincinnati Chili
Every time we have a gathering or company, folks request this. My husband convinced me to enter it in a...