Easy

Each year when Grandmother asked what kind of birthday cake I'd like, I always said I wanted her rhubarb torte....

This was originally my daughter's recipe, and she or I will make it for one or more of our holiday...

I'm the fourth generation of cooks in my family to bake these cookies. When my grandmother sent me a batch...

You'll think you're on Cape Cod when you taste this thick, wholesome chowder made from a recipe I've treasured for...

Few things can soften winter's bite better than a hearty stew, and this one is guaranteed to tame even the...

I "inherited" this recipe from the family that owned the building where I rented my first apartment. It's one of...

When my husband and I got married in 1951, one of the first appliances we bought was an apartment-size electric...

These meatballs can also be made with ground venison instead of the ground beef - they're delicious either way! The...

I received this recipe years ago. It's a family favorite, especially when Maine blueberries are in season. What a treat...

These chewy cookies have been a family favorite for years. The pecans provide a crunchy contrast to go along with...

My husband and I live in the Dairy State of Wisconsin. So this soup is perfect, since we get to...

THIS RECIPE was given to me in an exchange with a homemakers group several years ago. Apples are a vibrant...

The first time I bought a red cabbage, I didn’t quite know what to do with it. After some experimenting,...

As a young girl, I was amazed when Mom transformed fresh apples into this delightful, lovely mixture. I'm not sure...

The goodness of crisp salad ingredients comes through when topped with this simple homemade dressing. It tastes so fresh. Mom...

This dessert is delicious, especially if you love cream cheese and pumpkin the way I do. —Elizabeth Montgomery, Allston, Massachusetts

On cool fall days, this thick creamy chowder hits the spot as an appetizer or light lunch. —Nancy Johnson, Connersville,...

THIS is a moist delicious snack cake, so good that icing is not necessary. Sometimes my husband puts a scoop...

I love to experiment with food. We're able to buy sweet onions grown on Maui, so I stir-fry them with...

"This make-ahead macaroni salad never fails to stay moist," says Rita Morris of Gastonia, North Carolina. "I double the recipe...

This simple vinegar and oil dressing is seasoned with three herbs for robust flavor. "We like balsamic vinegar , so...

"It's simple to jazz up a box of scalloped potatoes and pop them in the oven while the kids are...

After a long day at work, a slow-cooked meal is a great help. One of my family's favorites is this...

The pepper really comes through in this quick and convenient coating mix for chicken. "Not only is it tasty, it's...

"I received the recipe for this moist meat loaf in my high school economics class," recalls Lisa Malone of Cordell,...

Spinach adds unexpected color and flavor to this tasty variation on deviled eggs. They're easy to make and are an...

"My family celebrates four birthdays in July, and these tender ribs are a must at our joint get-together," writes Joyce...

Folks will be lining up in your kitchen while this coffee cake is baking, and then they'll come back for...

Every fifth Sunday at our country church, we have a hymn sing and potluck dinner. I always bring this coconut...