Easy

Samuel Warnock of Union, Ohio shares his recipe for Corn Bread for a Crowd. These sunny squares are a terrific...

Here's a traditional shortbread recipe that's perfect with a cup of hot tea or coffee. It's a favorite during the...

When I want to provide a memorable dinner but don't want to spend hours in the kitchen, this is the...

I was fortunate to grow up around fabulous cooks. My mother and grandmother taught me to experiment with recipes, and...

The thick, creamy blue cheese dressing does double duty at our house because I often serve it as a veggie...

"I love to experiment with all kinds of recipes," relates Debra Jane Webb of Muskogee, Oklahoma. A dash of chili...

This rich-tasting casserole from Norma Shepler of Charlotte, Michigan features tender pork chops, hearty hash browns and a golden topping...

This wonderfully tender steak is a treat even for folks not watching their diet. When my mother-in-law shared the recipe,...

This rich and creamy potato side dish is my go-to for potlucks. It’s super easy to double, so I usually...

Try this chicken dish from Clara Coulston of Washington Court House, Ohio that is sautéed on the stovetop. The moist...

If you’re a fan of cilantro, you’ll definitely like this chicken dish. The cilantro adds herbal flavor, melding with the...

Try a surprising twist on tacos by using Greek seasoning, spinach and feta instead of taco seasoning, lettuce and cheddar....

This is my mom’s recipe, which she called creamy steamed rice. Although many people would eat it for dessert, it...

These juicy ribeye steaks couldn't be easier. I prefer steak, but I’ve also used the seasonings on chicken breasts, fish,...

For over 30 years, this recipe has been a holiday tradition in my family. With marshmallows, cranberries, apples and grapes,...

Craving seafood? This nourishing stew from Janis Worley of Hudson, Ohio is a delicious way to baet the winter blahs....

Looking for a sweet ending to a special meal? This attractive pecan pie is bound to please with its traditional...

Here’s a good-old New England recipe. Flavored with a hint of maple syrup, the corn bread makes a perfect companion...

This colorful medley comes together in no time with sausage and a packaged coleslaw mix. “It makes a lot and...

Layers of red cabbage, green spinach, cherry tomatoes and cheese-filled tortellini make this layered salad a real centerpiece. You can...

This makes a perfect cake for a special dinner for two. I have made lots of cakes and this one...

Lemon-pepper is our seasoning of choice for these chops. With the honey-orange Dijon sauce, there’s no need to pass the...

Creamy caramel frosting puts the crowning touch on spiced cupcakes and other scrumptious flavors. Our Test Kitchen's recipe is rich...

Like a sloppy joe with Italian seasonings, these hearty sandwich slices fill the bill at potlucks, reunions and more. Although...

Only four ingredients make these moist biscuits a snap to prepare. “I modified my grandma’s recipe to make it shorter...

This elegant and easy Creamy Ham Fettuccine is Angie Smith's own version of an old Italian favorite and has earned...

Tasty toppings jazz up this no-fuss soup that has Mexican flair. The recipe for this sure-to-please soup was given to...