Easy

This is a wonderful casserole for a potluck. Wherever I take it, people enjoy it…especially men. I use whatever cheese...

"I served this satisfying pasta salad to a group of hospital volunteers who were quick with compliments. It’s brimming with...

Laced with a refreshing splash of lemon, this special shrimp entree couldn’t be much easier to assemble. Says Paula Wray...

"This jazzed-up tuna recipe came from a nutritionist I worked with at a prenatal clinic," writes Mary pat Eck from...

THIS salad is surprisingly flavorful and light, a refreshing change from a mayonnaise-based dressing. There is a nice contrast of...

Lunches on the run will be a little tastier with this hot and hearty beef and barley soup. The recipe...

"I’ve always liked sloppy joes but was feeling that my own recipe lacked character. Then a co-worker shared hers with...

“I found this in a local newspaper 25 years ago when I was a newlywed,” recalls Lana Maskus of Wright,...

“I first tasted this recipe at a rehearsal dinner for a church Christmas program about 20 years ago,” writes Sharon...

If everybody's hungry and you're crunched for time, reach for a pita pocket. Just slice them open, fill them up...

Here's a warm, decadent side dish for fall or winter brunches. Ready to eat in only 15 minutes, the apples...

Marie Siciliano of Westerly, Rhode Island needs just four items to toss together this crunchy coleslaw that gets a sweet...

This soup is a staple at our house. It's easy, fast, nutritious and so yummy! —Sandy Smith, London, Ontario

I order cauliflower mash every time we visit our favorite restaurant. Lucky us; one night, I figured out how to...

We had a family reunion for 50 relatives from the U.S. and Canada, and it took four pans of this...

These refreshing strawberry smoothies from our home economists pair well with spicy Mexican fare. They're a fun addition to any...

This recipe is a clear example of comfort food at its finest; it's rich, hearty and extra cheesy. And because...

Slow-cooked mac and cheese—the words alone are enough to make mouths water. This is comfort food at its best: rich...

When my husband and I were both working full time, we loved this recipe's 10-hour cook time. The beef brisket...

This is our Test Kitchen's version of the regional classic. The chocolate pecan pie is infused with Kentucky bourbon.—Taste of...

Guests will admire the pretty spiral slices and flavor of this succulent entree shared by Adelaide Muldoon of Springfield, Virginia....

This is one of my family's absolute favorite meatless meals. I came up with this variation on lasagna to help...

Topped with a sweet sauce, this traditional meat loaf recipe tastes so good that you might want to double it...

Even as a young girl, I was always going through recipe books in search of something new to make. That's...

I often make a double batch of these tasty brownies—they go fast no matter where I take them! I have...

My family loves Mexican food so I came up with a soup which features all of those wonderful flavors. I...

This taco dip is actually a combination of several different recipes I received from friends. I just experimented until I...

We savor these cookies at Christmas, but they're special year-round with coffee or tucked into a lunchbox. I won a...

There's a bit of my state's history behind these brownies' name and shape. In 1990, when I entered them at...