
Turkey Cookies
Total Time
Prep: 20 min. + standing
Yield
20 servings
Kids will be so happy to see these little fudge-stripe turkey cookies at the Thanksgiving table—and even happier to gobble them up!
Ingredients
- 40 fudge-striped cookies
- 1/4 cup chocolate frosting
- 2 packages (5 ounces each) chocolate-covered cherries
- 20 pieces candy corn
Directions
- Place 20 cookies on a flat surface, solid chocolate side down. Trim remaining cookies to create a flat edge. With frosting attach a chocolate-covered cherry to the top of each base cookie. Position another cookie perpendicular to each base cookie, flat edge down; attach with frosting.
- With a dab of frosting, attach 1 piece of candy corn to the front of each cherry for the head. Let stand until set.
Nutrition Facts
1 turkey: 157 calories, 7g fat (4g saturated fat), 1mg cholesterol, 94mg sodium, 22g carbohydrate (14g sugars, 1g fiber), 1g protein.
Every Thanksgiving, my cousin makes these fudge-striped turkey cookies out of prepared cookies and candies. —Sue Gronholz, Beaver Dam, Wisconsin
Recipe Creator
Community Cook
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