Chocolate Peanut Butter Overnight Oats

Name: Chocolate Peanut Butter Overnight Oats
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 1/2 cup old-fashioned oats; 1/3 cup chocolate or plain almond milk; 1 tablespoon baking cocoa; 1 tablespoon creamy peanut butter, warmed; 1 tablespoon maple syrup; Miniature dairy-free semisweet chocolate chips, optional

Total Time Prep: 10 min. + chilling

Yield 1 serving

Test Kitchen Approved

Peanut butter and chocolate just belong together—and that includes breakfast. Our chocolate peanut butter overnight oats recipe takes just 10 minutes to prep before going in the fridge overnight, so it's perfect for busy weekday mornings.

Ingredients

1/2 cup old-fashioned oats
1/3 cup chocolate or plain almond milk
1 tablespoon baking cocoa
1 tablespoon creamy peanut butter, warmed
1 tablespoon maple syrup
Miniature dairy-free semisweet chocolate chips, optional

Directions

In a small container or Mason jar, combine oats, milk, cocoa, peanut butter and maple syrup. Seal; refrigerate overnight. If desired, top with additional peanut butter and mini chocolate chips.

Nutrition Facts

1/2 cup: 346 calories, 13g fat (2g saturated fat), 0 cholesterol, 121mg sodium, 53g carbohydrate (21g sugars, 6g fiber), 10g protein.

Soon after I learned about overnight oats I decided to create a recipe with my favorite sugary combination: chocolate and peanut butter. Overnight oats are a perfect breakfast for busy mornings. —Anna Bentley, Swanzey, New Hampshire

Recipe Creator