
Chocolate Hummus
Total Time
Prep/Total Time: 10 min.
Yield
1-1/2 cups
Sounds like a mistake? It's not! This sweet chocolate hummus is a delicious, crowd-pleasing dip. It's easy to make and pairs with everything from fruit to pancakes.
Ingredients
- 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
- 1/3 cup unsweetened vanilla almond milk
- 1/4 cup baking cocoa
- 1/4 cup honey
- 2 teaspoons vanilla extract
- Assorted fresh fruit, crackers or pretzels
Directions
- In a food processor, combine the first 5 ingredients; cover and process until smooth. Serve with fresh fruit, crackers or pretzels.
Nutrition Facts
1/4 cup: 124 calories, 2g fat (0 saturated fat), 0 cholesterol, 102mg sodium, 25g carbohydrate (13g sugars, 3g fiber), 3g protein.
This chocolate hummus is a sweet twist on the traditional recipe. Plus, it's so easy to make with just a handful of healthy ingredients. I like to serve it with berries and pretzels for a quick snack. –Catherine Ward, Mequon, Wisconsin
Recipe Creator
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