Chocolate Chip Dip

Name: Chocolate Chip Dip
Prep time: 15 min
Total time: 15 min
Yield: 2 cups
Ingredients: 1 package (8 ounces) cream cheese, softened; 1/2 cup butter, softened; 3/4 cup confectioners' sugar; 2 tablespoons brown sugar; 1 teaspoon vanilla extract; 1 cup miniature semisweet chocolate chips; Graham cracker sticks

Total Time Prep/Total Time: 15 min.

Yield 2 cups

Contest Winner

Test Kitchen Approved

Next time you’re tasked with bringing the dip or dessert, make our chocolate chip dip for an unexpected dish that everyone will love. Don’t forget to serve it with graham crackers, strawberries and other sweets!

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
3/4 cup confectioners' sugar
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 cup miniature semisweet chocolate chips
Graham cracker sticks

Directions

In a small bowl, beat cream cheese and butter until light and fluffy. Add the sugars and vanilla; beat until smooth. Stir in chocolate chips. Serve with graham cracker sticks.

Nutrition Facts

2 tablespoons: 181 calories, 14g fat (8g saturated fat), 30mg cholesterol, 92mg sodium, 15g carbohydrate (14g sugars, 1g fiber), 1g protein.

Is there a kid (or a kid at heart) who wouldn’t gobble up this creamy dip for graham crackers? It beats dunking them in milk, hands down! —Heather Koenig, Prairie du Chien, Wisconsin

Recipe Creator