Chicken Cabbage Soup

Name: Chicken Cabbage Soup
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 10 servings
Cuisine: Europe, Italian
Ingredients: 2 tablespoons olive oil; 2 medium carrots, chopped; 2 celery ribs, chopped; 1 medium onion, chopped; 2 garlic cloves, minced; 6 cups chicken broth; 2 medium red potatoes, cubed; 1-1/2 cups shredded cabbage; 1 teaspoon dried thyme; 1-1/2 teaspoons dried parsley flakes; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 cups shredded cooked chicken

Total Time Prep: 25 min. Cook: 20 min.

Yield 10 servings

Test Kitchen Approved

Discover the ultimate comfort food with our chicken cabbage soup recipe. Packed with tender chicken, fresh vegetables and flavorful herbs, this nutritious homemade soup is easy to make and perfect for any season.

Ingredients

2 tablespoons olive oil
2 medium carrots, chopped
2 celery ribs, chopped
1 medium onion, chopped
2 garlic cloves, minced
6 cups chicken broth
2 medium red potatoes, cubed
1-1/2 cups shredded cabbage
1 teaspoon dried thyme
1-1/2 teaspoons dried parsley flakes
1/2 teaspoon salt
1/2 teaspoon pepper
2 cups shredded cooked chicken

Directions

In a large saucepan, heat oil over medium heat. Add carrots, celery and onion; cook and stir until crisp-tender, 5-7 minutes. Add garlic; cook 1 minute longer.
Stir in broth, potatoes, cabbage, thyme, salt and pepper. Bring to a boil. Reduce heat; cover and simmer until vegetables are tender, 10-15 minutes. Stir in chicken; heat through. If desired, top with parsley.

Nutrition Facts

1 cup: 114 calories, 5g fat (1g saturated fat), 25mg cholesterol, 677mg sodium, 8g carbohydrate (2g sugars, 1g fiber), 10g protein. Diabetic Exchanges: 1 lean meat, 1/2 starch, 1/2 fat.

Get cozy with this hearty chicken soup with cabbage. Packed full of veggies, it's a wonderful recipe to use up the ingredients you have on hand. Consider adding turnips, rutabagas or frozen peas. —Taste of Home Test Kitchen

Recipe Creator