A friend from Texas gave me this recipe years ago. Because it's so easy to make, I've relied on it quite often.
Chewy Pecan Bars
Chewy Pecan Bars
Prep Time
10 min
Cook Time
30 min
Yield
3 dozen
Ingredients
- 1/4 cup butter, melted
- 4 large eggs, room temperature
- 2 cups packed brown sugar
- 2 teaspoons vanilla extract
- 2/3 cup all-purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 2 cups chopped pecans
- Confectioners' sugar
Directions
- Spread butter evenly in an ungreased 13-in. x 9-in. baking pan. In a large bowl, beat eggs, brown sugar and vanilla until blended. Combine flour, baking soda and salt; gradually add to egg mixture until well blended. Stir in pecans.
- Spread into prepared pan. Bake at 350° for 30-35 minutes or until browned. Dust with confectioners' sugar. Cool on a wire rack. Cut into bars.
Nutrition Facts
1 each: 120 calories, 7g fat (1g saturated fat), 27mg cholesterol, 50mg sodium, 15g carbohydrate (12g sugars, 1g fiber), 2g protein.
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