Cheesy Onion Breadsticks

Name: Cheesy Onion Breadsticks
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 breadsticks
Cuisine: Europe, Italian
Ingredients: 1 cup biscuit/baking mix; 1/4 cup milk; 1/2 cup shredded cheddar cheese; 2 green onions, finely chopped; 1/4 teaspoon garlic powder; 1 tablespoon butter, melted

Total Time Prep/Total Time: 25 min.

Yield 8 breadsticks

Test Kitchen Approved

Basic biscuit mix gets a makeover with cheese, green onions and garlic powder. Brushing the breadsticks with melted butter when they come out of the oven adds to the eye appeal.

Ingredients

1 cup biscuit/baking mix
1/4 cup milk
1/2 cup shredded cheddar cheese
2 green onions, finely chopped
1/4 teaspoon garlic powder
1 tablespoon butter, melted

Directions

In a large bowl, combine the biscuit mix, milk, cheese, onions and garlic powder. Turn onto a lightly floured surface; knead 8-10 times.
Roll into an 8-in. x 6-in. rectangle. Cut lengthwise into eight strips. Place on a greased baking sheet. Bake at 375° for 12-15 minutes or until golden brown. Brush with butter.

Nutrition Facts

1 each: 105 calories, 6g fat (3g saturated fat), 12mg cholesterol, 250mg sodium, 10g carbohydrate (1g sugars, 0 fiber), 3g protein.

Basic biscuit mix gets a makeover with cheese, green onions and garlic powder. Brushing the breadsticks with melted butter when they come out of the oven adds to the eye appeal.

Recipe Creator