Cauliflower Pea Salad

Name: Cauliflower Pea Salad
Prep time: 15 min
Total time: 15 min
Yield: 16 servings
Ingredients: 5 cups cauliflowerets; 2 cups frozen peas, thawed; 1 cup diced celery; 1/2 cup chopped onion; 1/2 cup fat-free plain yogurt; 1/3 cup fat-free mayonnaise; 1-1/2 teaspoons dill weed; 1 teaspoon salt-free herb seasoning blend

Total Time Prep/Total Time: 15 min.

Yield 16 servings

Test Kitchen Approved

I make this simple side dish often. It's so tasty, no one ever realizes it's good for them as well.—Marilyn Armstrong, Monticello, Illinois

Ingredients

5 cups cauliflowerets
2 cups frozen peas, thawed
1 cup diced celery
1/2 cup chopped onion
1/2 cup fat-free plain yogurt
1/3 cup fat-free mayonnaise
1-1/2 teaspoons dill weed
1 teaspoon salt-free herb seasoning blend

Directions

In a bowl, combine the first four ingredients. In a small bowl, combine yogurt, mayonnaise, dill and herb blend; mix well. Add to cauliflower mixture; toss to coat. Refrigerate until serving.