Caramel Apple Burritos

Name: Caramel Apple Burritos
Prep time: 15 min
Total time: 15 min
Yield: 5 servings
Cuisine: North America, Mexican
Ingredients: 3 large tart apples, peeled and sliced; 10 caramels; 5 flour tortillas (8 inches), warmed

Total Time Prep/Total Time: 15 min.

Yield 5 servings

Test Kitchen Approved

This recipe is fun to experiment with. I've made them with different varieties of apples and have substituted applesauce or pie filling.—Cindy Reams, Philipsburg, Pennsylvania

Ingredients

3 large tart apples, peeled and sliced
10 caramels
5 flour tortillas (8 inches), warmed

Directions

Place apple slices in a saucepan; cover and cook over medium heat for 3-4 minutes or until tender. Reduce heat. Add caramels; cook and stir until caramels are melted. Spoon apple mixture off center on each tortilla; fold sides and ends over filling and roll up.

Nutrition Facts

1 each: 299 calories, 5g fat (2g saturated fat), 1mg cholesterol, 298mg sodium, 60g carbohydrate (28g sugars, 4g fiber), 6g protein.