
Buffalo Ranch Popcorn
Total Time
Prep/Total Time: 10 min.
Yield
4 quarts
This zippy blend is sure to spice up your favorite snack. It's perfect for game time, movie time, or as a special after-school treat. —Joyce McCarthy, Sussex, Wisconsin
Ingredients
- 16 cups popped popcorn
- 3 tablespoons Buffalo wing sauce
- 2 tablespoons butter, melted
- 1/8 teaspoon cayenne pepper
- 1 tablespoon ranch salad dressing mix
- Additional cayenne pepper
Directions
- Place popcorn in a large bowl. In a small bowl, combine the Buffalo wing sauce, butter and cayenne; drizzle over popcorn, 1 tablespoon at a time, and toss to coat. Sprinkle with dressing mix and additional cayenne to taste; toss to coat. Serve immediately.
Nutrition Facts
1 cup: 82 calories, 6g fat (2g saturated fat), 4mg cholesterol, 395mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 1g protein.
This zippy blend is sure to spice up your favorite snack. It's perfect for game time, movie time, or as a special after-school treat. —Joyce McCarthy, Sussex, Wisconsin
Recipe Creator
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