I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking.
Black Hills Golden Egg Bake
Black Hills Golden Egg Bake
Prep Time
20 min
Cook Time
40 min
Yield
10-12 servings
Ingredients
- 1/2 cup sliced fresh mushrooms
- 1/2 cup chopped green pepper
- 1/4 cup butter, cubed
- 10 large eggs
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt, optional
- 2 cups 4% cottage cheese
- 2 cups shredded cheddar cheese
- 2 cups shredded Monterey Jack cheese
- 1/2 pound bulk pork sausage, cooked and drained
- 6 bacon strips, cooked and crumbled
- 1 can (2-1/4 ounces) sliced ripe olives, drained
Directions
- In a small skillet, saute mushrooms and green pepper in butter until tender. In a large bowl, combine the eggs, flour, baking powder and salt if desired. Add mushroom mixture. Stir in remaining ingredients.
- Pour into a greased 13x9-in. baking dish. Bake, uncovered, at 400° for 15 minutes. Reduce heat to 350°; bake 25-35 minutes longer or until a knife inserted in the center comes out clean.
Nutrition Facts
1 piece: 354 calories, 26g fat (14g saturated fat), 241mg cholesterol, 639mg sodium, 8g carbohydrate (3g sugars, 0 fiber), 21g protein.
Loading Popular in the Community
Loading Reviews
